APPLE CIDER DOUGHNUTS
Todd Gray, the chef and owner of the Equinox Restaurant in Washington, developed these apple cider sufganiyot as a nod to his wife's Jewish heritage (he's Episcopalian), serving them with blueberry-ginger jam at his restaurant during Hanukkah. We like to throw a batch together anytime we crave the taste of autumn.
Provided by Joan Nathan
Categories breakfast, side dish
Time 40m
Yield About 2 dozen
Number Of Ingredients 16
Steps:
- Place apple cider in a small saucepan over high heat and reduce to 1/2 cup; remove from heat and reserve. In a large bowl, sift together the flour, baking powder, baking soda, salt, nutmeg and 1/2 teaspoon cinnamon.
- Using an electric mixer fitted with a paddle, mix together the butter, 1 cup granulated sugar and the brown sugar, until creamy. Mix in eggs one at a time. Mix in vanilla, buttermilk and reserved cider.
- Scrape down bowl and add sifted flour mixture. Mix just until blended. Remove bowl from mixer, add apple, and mix well by hand. Cover and refrigerate for 30 minutes.
- On a lightly floured work surface, roll out dough to a rough disk about 1/2-inch to 3/4-inch thick. Cut dough using a 2 1/2-inch doughnut cutter. Reserve "holes."
- Fill a wok or deep fryer with oil and heat to 300 degrees. Putting three or four doughnuts in at a time, fry until deep golden brown on each side, about 5 minutes total. Drain on a platter lined with paper towels. Fry "holes" separately. In a small bowl, combine remaining 1/2 cup sugar with remaining 1 teaspoon cinnamon. Dust doughnuts with cinnamon sugar and serve warm. If desired, serve with blueberry ginger jam for dipping or spreading.
Nutrition Facts : @context http, Calories 291, UnsaturatedFat 11 grams, Carbohydrate 39 grams, Fat 13 grams, Fiber 1 gram, Protein 4 grams, SaturatedFat 2 grams, Sodium 117 milligrams, Sugar 17 grams, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #healthy #desserts #cakes #deep-fry #dietary #technique #4-hours-or-less
You'll also love
Nathalia Acevedo
[email protected]These doughnuts were a disappointment. They were dry and the apple cider flavor was barely there. I wouldn't recommend this recipe.
Popal Nasri
[email protected]These doughnuts are amazing! I love the apple cider flavor. They're the perfect fall treat.
Rayhan Irfan
[email protected]I've never made doughnuts before, but these were so easy to make and they turned out perfect! The apple cider flavor is delicious.
Liibaan Tiktok
[email protected]These doughnuts are the perfect fall treat! The apple cider flavor is warm and inviting. I'll definitely be making these again.
Rj. Raj
[email protected]I made these doughnuts for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing.
Gazi Sweater
[email protected]These doughnuts are delicious! The apple cider flavor is perfect and they're not too sweet. I'll definitely be making these again.
Khayam Abbasi
[email protected]I've made these doughnuts twice now and they're always a hit! They're so easy to make and the flavor is amazing. I love the apple cider glaze.
Abajong Belinda
[email protected]These were so good! The apple cider gives them a really nice flavor. I would definitely make these again.
Bd Miusic
[email protected]These doughnuts were easy to make and turned out perfectly. The apple cider flavor is subtle but definitely there. I'll definitely be making these again.
Mohammat amhar Mohammat amhar
[email protected]I made these doughnuts for my friends and they were a huge success! Everyone raved about how delicious they were. Thanks for sharing this recipe!
Caleb Alcerro
[email protected]These doughnuts are amazing! The apple cider gives them a unique and delicious flavor. I highly recommend trying this recipe.
Thabani Ngubeni
[email protected]Followed the recipe exactly and they turned out great! My kids loved them and they were gone in no time. Will definitely make these again.
NLP news
[email protected]Absolutely delightful! The apple cider flavor really shines through and the doughnuts are perfectly moist and fluffy. I'll definitely be making these again.
Layne Brown
[email protected]These doughnuts were a hit at my family gathering! Everyone loved them and asked for the recipe. They were so easy to make and turned out perfectly golden and delicious.