Fiber One™ muffin mix struts its versatility when made into a delicious coffee cake with streusel and glaze.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h15m
Yield 12
Number Of Ingredients 10
Steps:
- Heat oven to 400°F. Spray bottom only of 9-inch round cake pan with cooking spray. In small bowl, mix all streusel ingredients except butter. Cut in butter with fork until mixture is crumbly; set aside.
- In medium bowl, stir muffin mix, water, oil and eggs just until blended (batter may be lumpy). Spread in pan. Sprinkle with streusel.
- Bake 24 to 28 minutes or until toothpick inserted in center comes out clean. Cool 30 minutes.
- In small bowl, mix glaze ingredients until smooth; drizzle over coffee cake. Serve warm or cooled.
Nutrition Facts : Calories 240, Carbohydrate 37 g, Cholesterol 40 mg, Fat 1 1/2, Fiber 5 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 240 mg, Sugar 22 g, TransFat 0 g
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Bboy Exclusiv
[email protected]This coffee cake is the perfect way to start my day. It's sweet, but not too sweet, and the apples and cinnamon give it a nice tartness.
Silas Winking
[email protected]I love the way the streusel topping gets golden brown and crunchy in the oven. It adds such a nice contrast to the moist cake.
Kamran Ali
[email protected]This coffee cake is so easy to make and it always turns out perfect. I've even made it with different fruits, like blueberries and peaches.
Peter Stone
[email protected]I've made this coffee cake several times and it's always a hit. It's the perfect dessert for any occasion.
Kashar Khan
[email protected]This coffee cake is the perfect fall dessert. It's warm, comforting, and full of apple cinnamon flavor.
Abdulsattar Shaikh
[email protected]I've never been a big fan of coffee cake, but this recipe changed my mind. It's so moist and flavorful, and the crumb topping is to die for.
Binayak Poudel
[email protected]I made this coffee cake for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Melusi Nsindane
[email protected]This coffee cake is the perfect way to start my day. It's sweet, but not too sweet, and the apples and cinnamon give it a nice tartness.
Elham Mutahar
[email protected]I'm not a huge fan of coffee cake, but this one changed my mind. It's so light and fluffy, and the apple cinnamon flavor is amazing.
TAPAS MONDAL
[email protected]This coffee cake is so easy to make and it always turns out perfect. I've even made it with different fruits, like blueberries and peaches.
KIBET ELIAS
[email protected]I love the way the streusel topping gets golden brown and crunchy in the oven. It adds such a nice contrast to the moist cake.
SuchAnoob 300
[email protected]I've made this coffee cake several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
lucky desh
[email protected]This coffee cake is perfect for a cozy fall morning. The apples and cinnamon give it such a warm and inviting flavor.
Qeen Mackie
[email protected]I made this coffee cake for my husband's birthday and he loved it! He said it was the best coffee cake he's ever had.
Bagotsi Thini
[email protected]I'm not a baker, but I was able to make this coffee cake without any problems. It was so moist and delicious, I'm sure I'll be making it again soon.
Gregory Vendange
[email protected]I love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find. The cake turned out perfectly and was a big hit with my family.
Shamali Khan
[email protected]I've tried many apple cinnamon coffee cake recipes, but this one is by far the best. The crumb topping is divine!
Mohamed Sayan
[email protected]This coffee cake was a hit at my brunch party! It was moist, flavorful, and the perfect balance of sweetness and spice. I'll definitely be making it again.