APPLE-CINNAMON MINI PIES
I came up with the idea for my mini pie recipes while snacking on applesauce one night and thought it would make a quick and delicious pie filling. They were a total hit and what's better than a mini pie that you can actually hold in your hand to eat? -Kandy Bingham, Green River, Wyoming
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 1 dozen.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. On a lightly floured surface, unroll pastry sheets. Using a floured 3-1/2-in. round cookie cutter, cut six circles from each sheet., In a small bowl, mix applesauce with 1-1/2 teaspoons cinnamon sugar. Place 2 teaspoons applesauce mixture on one half of each circle; dot with butter. Moisten pastry edges with some of the milk. Fold pastry over filling; press edges with a fork to seal., Transfer to ungreased baking sheets. Brush tops with remaining milk; sprinkle with remaining cinnamon sugar. Bake 12-15 minutes or until golden brown. Remove from pans to wire racks. Serve warm or at room temperature.
Nutrition Facts : Calories 104 calories, Fat 6g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 77mg sodium, Carbohydrate 11g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
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Seid Mohammed
[email protected]These mini pies are the perfect fall dessert. They're warm, comforting, and absolutely delicious.
Professor
[email protected]I'm not a baker, but these mini pies were surprisingly easy to make. They turned out great and my family loved them.
Roxanne Campbell
[email protected]I made these mini pies for my husband's birthday and he loved them. He said they were the best apple pies he'd ever had.
Youssef Saidy
[email protected]These mini pies were a great way to use up some leftover apples. They were easy to make and they turned out delicious.
Sher zada
[email protected]I followed the recipe exactly and the pies turned out perfectly. They were so good that I ate two of them in one sitting!
NURALOM ALOM
[email protected]I've made these mini pies several times now and I've never been disappointed. They're always a hit with my family and friends.
Yasu
[email protected]These mini pies were a bit too time-consuming to make, but they were worth it in the end. They were absolutely delicious.
Khizer Rahim
[email protected]I'm not a huge fan of apple pie, but these mini pies were actually really good. The crust was perfect and the filling was flavorful.
Alfred Long
[email protected]The recipe was easy to follow, but the pies didn't turn out as flaky as I would have liked.
JAHEIL DAVIS
[email protected]These mini pies were a bit too sweet for my taste, but my kids loved them.
Sphesihle Ndlovu
[email protected]I made these mini pies for a bake sale and they sold out in minutes! Everyone loved them.
Jibon khan faruk
[email protected]These were so good! The filling was perfectly spiced and the crust was flaky and delicious. I will definitely be making these again.
Kadiatu A kamara
[email protected]I've made these mini pies several times now and they're always a crowd-pleaser. The recipe is easy to follow and the pies turn out perfect every time.
Aroshon Mhadhaw
[email protected]These mini pies were a hit at my last potluck! Everyone loved the flaky crust and the sweet, gooey apple filling. I'll definitely be making these again.