APPLE-CLOVE BUTTER
Categories Condiment/Spread Food Processor Fruit Christmas Low Sodium Orange Apple Fall Clove Bon Appétit
Yield Makes about 3 1/2 cups
Number Of Ingredients 7
Steps:
- Combine apples, cider, orange juice and cinnamon stick in heavy large saucepan. Bring to boil. Reduce heat to medium-low. Cover and simmer until apples are very tender, stirring occasionally, about 10 minutes. Discard cinnamon stick.
- Puree apple mixture in processor. Return to same saucepan. Stir in brown sugar, orange peel and cloves. Simmer over medium-low heat until mixture is dark in color and thick, and mounds on spoon, stirring frequently, about 45 minutes. Transfer to large bowl. Cool completely. (Can be prepared 1 week ahead. Cover and refrigerate.)
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Reduan Mia
[email protected]I'm so glad I found this recipe. It's a new favorite in my house!
Krishna Pandey
[email protected]This butter is a great way to add a little bit of sweetness to your breakfast or snack. It's also a great way to use up leftover apples.
Mr. Norman
[email protected]I love that this butter is made with all-natural ingredients. I feel good about giving it to my family and friends.
XxFidgetGirlxX
[email protected]This butter is a great gift for friends and family. I made a few jars of it and gave them away as Christmas presents. Everyone loved them!
Ragu Khan
[email protected]I made this butter for a party last weekend, and it was a hit! Everyone loved it. I'm definitely going to be making it again for my next party.
Caroline Bird
[email protected]This is the best apple clove butter I've ever had! It's so smooth and creamy, and the flavor is perfect. I can't wait to make it again.
Roshan Bhattarai
[email protected]This butter is so delicious and versatile. I've used it on toast, pancakes, waffles, and even in oatmeal. It's also great for baking. I made a batch of apple clove muffins with this butter, and they were amazing!
Des Demona
[email protected]I love the combination of apples and cloves in this butter. It's so festive and perfect for fall. I'm going to be making this butter for all of my holiday gatherings this year.
Khawar Iqbal
[email protected]This butter is a great way to use up leftover apples. I had a few apples that were starting to go bad, so I decided to make this butter. It turned out great! The apples were perfectly cooked, and the butter was so flavorful.
Susan Calagnas
[email protected]I'm not much of a cook, but I was able to make this butter without any problems. It's really simple to follow the recipe, and the results are delicious. I'm so glad I tried it!
Nitesh Thakur
[email protected]This butter is so easy to make, and it's so worth it! I just used a few simple ingredients that I already had on hand. The butter is perfect for spreading on toast or muffins, or for using in baking recipes. I'm definitely going to be making this aga
Kohinur Begom
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of cloves. But I'm so glad I did! The cloves are actually very subtle in this butter, and they add a really nice depth of flavor. The apple flavor is also very prominent, and it's
Rizwan Mughal
[email protected]This butter is amazing! I've never had anything like it before. The apple and clove flavors are so unique and delicious. I'm definitely going to be making this again and again.
Afzal Haider
[email protected]My family loved this apple clove butter! I used it on toast, pancakes, and waffles, and it was delicious every time. The flavor was perfect - not too sweet, not too tart - and the cloves added a lovely warmth. It was also really easy to make, and I'm