APPLE CORNED BEEF BRISKET FOR THE SLOW COOKER

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Apple Corned Beef Brisket for the Slow Cooker image

Make and share this Apple Corned Beef Brisket for the Slow Cooker recipe from Food.com.

Provided by Parsley

Categories     One Dish Meal

Time 8h10m

Yield 6-8 serving(s)

Number Of Ingredients 10

8 small red potatoes, quartered
1 large onion, peeled and cut into wedges
1 apple, peeled, cored and finely diced
3 -4 lbs corned beef brisket
1/2 head cabbage, cut into chunks
4 cups apple cider
3/4 cup packed brown sugar
2 tablespoons Dijon mustard
1/4-1/2 teaspoon ground cloves
1/4 teaspoon black pepper

Steps:

  • Place red potatoes, onion, and apple in a large slow cooker.
  • Top with corned beef brisket.
  • Place cabbage over top.
  • In a small bowl, whisk together cider, brown sugar, mustard, cloves and pepper; pour into slow cooker.
  • Cook on low for 6 - 8 hours, or high for about 3 - 4 hours.

Nutrition Facts : Calories 1045.8, Fat 53.5, SaturatedFat 15.1, Cholesterol 222.1, Sodium 5482.6, Carbohydrate 88.9, Fiber 15.2, Sugar 38.4, Protein 57.7

Terfa Terseer Emmanuel
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Meh.


Priscilla Ryan
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Not bad, but I've had better.


Lewani Bacha
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Perfect for a weeknight meal.


MERCY OJONUGWA
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Delicious!


Stefan Kpadua
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This recipe was easy to follow and the beef turned out great. I will definitely be making this again.


Zariq Awan
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The beef was fall-apart tender, but the apples were a bit too tart for my taste.


Akeem Lamar
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This recipe was a bit too sweet for me, but my kids loved it.


helen fisher
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The beef was a little dry for my taste, but the apples were delicious.


Mustak mia
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I wasn't sure how the apples would taste with the beef, but I was pleasantly surprised. They added a nice sweetness and crunch.


Rightful Recordings
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This was my first time making corned beef and it was a success! The recipe was easy to follow and the beef turned out perfect.


Mamud Bah
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I've made this recipe several times and it always turns out great. The beef is so tender and flavorful.


Mary Terrell
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This recipe was a hit with my family! The beef was fall-apart tender and the apples added a delicious sweetness. I will definitely be making this again.


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