A galette is basically a free-formed one-crust pie. It can be a dessert, main dish, or appetizer. When you think of it that way, ANYTHING can be put into a galette! This is one that I came up with when I was thinking of making fried apples for dinner.
Provided by Teresa Jacobson
Categories Fruit Appetizers
Time 40m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 450 degrees F. Spray a cookie sheet with nonstick spray.
- 2. In a skillet, melt butter over medium heat.
- 3. In a bowl, place apple slices. Add cinnamon, nutmeg, ginger, and brown sugar.
- 4. Toss and add to skillet.
- 5. Cook for 10 minutes and then stir in cranberries. Cranberries will pop when heated through.
- 6. Cook until liquid cooks down and apples are tender.
- 7. Unroll pie crust onto prepared pan. Spread so it makes an uneven circle.
- 8. Spoon prepared apples into the center of crust and fold in sides loosely and unevenly. You can sprinkle crust with granulated sugar if you'd like.
- 9. Bake in preheated for 12-15 minutes or until crust is golden brown and flaky.
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Collin Homa
[email protected]This galette is absolutely stunning! It's the perfect centerpiece for any dessert table.
Bilal 5000
[email protected]This galette is the perfect way to use up leftover cranberries. It's a delicious and easy-to-make dessert that everyone will love.
Kelly Doyle
[email protected]I made this galette for a party and it was a huge hit! Everyone loved the combination of apples and cranberries.
elite50_x
[email protected]This galette is so easy to make, even for a beginner baker. The instructions are clear and easy to follow, and the end result is a beautiful and delicious dessert.
Kgdgh
[email protected]I love that this recipe uses fresh cranberries. It gives the galette a tart and tangy flavor that pairs perfectly with the sweet apples.
Franky And Gilda and mattie
[email protected]This galette is the perfect fall dessert. The apples and cranberries are a delicious combination, and the crust is flaky and golden brown.
Aamir Bukhari
[email protected]I've made this galette several times now and it's always a hit. It's so easy to make and it always turns out delicious.
Shamu Ali
[email protected]I made this galette for Thanksgiving and it was a huge success. The crust was flaky and the filling was perfectly sweet and tart. I highly recommend this recipe.
Md Azad Fakir
[email protected]The galette was beautiful and delicious. I made it for a potluck and it was a hit! Everyone loved it.
Jabari Adams
[email protected]I was a bit skeptical about the combination of apples and cranberries, but I was pleasantly surprised. The flavors complemented each other perfectly. I'll definitely be making this again.
Prince Ch
[email protected]This recipe is a keeper! The galette was flaky and golden brown, and the filling was bursting with flavor. I'll definitely be making this again.
sweetiie Akira (starrix cloud)
[email protected]I'm not much of a baker, but this galette turned out amazing! The instructions were clear and easy to follow, and the end result was a beautiful and delicious dessert. My family loved it!
Mubarok Mubarok
[email protected]This apple cranberry galette was a delightful treat! The combination of tart cranberries and sweet apples was perfectly balanced, and the flaky crust was simply divine. I highly recommend this recipe to anyone looking for a delicious and easy-to-make