APPLE CREAM TART
I enjoy making desserts like this delicious tart, which is seasoned with cinnamon and nutmeg and topped with whipped cream. I don't know where I got the recipe, but I like it because it's so easy to prepare.-Lyle Borcherding, Johnstown, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 8-10 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the flour, sugar and salt; cut in butter until mixture resembles coarse crumbs. Press onto the bottom and 1 in. up the sides of a greased 9-in. springform pan. , Arrange apples over crust. Combine the sugar, cinnamon and nutmeg; sprinkle over apples. Place pan on a baking sheet. Bake at 400° for 15 minutes., In a small bowl, beat cream and egg yolks; pour over apples. Bake 25-30 minutes longer or until apples are tender and filling is almost set. Cool on a wire rack for 1 hour. , Serve with whipped cream if desired. Store in the refrigerator.
Nutrition Facts : Calories 334 calories, Fat 19g fat (12g saturated fat), Cholesterol 100mg cholesterol, Sodium 163mg sodium, Carbohydrate 39g carbohydrate (22g sugars, Fiber 2g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nelson Nice
[email protected]I'm definitely going to try this recipe. It looks so delicious!
Caoimhe Donnelly
[email protected]This tart is absolutely beautiful! I can't wait to try it.
Antoine Roach
[email protected]I've made this tart several times now and it always turns out perfectly. It's my go-to recipe for apple tarts.
Brittany Brown
[email protected]I made this tart for a potluck and it was a huge hit! Everyone loved it.
RiHan MeDiA
[email protected]This is the best apple cream tart recipe I've ever tried! The crust is flaky and buttery, and the filling is creamy and smooth.
RDX Rashed
[email protected]I'm not a big fan of apples, but I really enjoyed this tart. The cream filling was rich and flavorful, and the apples were perfectly tart.
jessica luina
[email protected]Overall, I was really happy with this recipe. The tart was delicious and looked very impressive.
Leeladavi Leeladavi
[email protected]I thought the tart was a bit too sweet for my taste, but my husband loved it.
Shoaib Ayyan
[email protected]This was my first time making an apple cream tart, and it turned out great! The instructions were clear and easy to follow, and the tart was delicious.
ULuthando Truth
[email protected]The tart was delicious, but I found the crust to be a bit too thick. Next time, I will use less flour.
Mahmoud M Hussein
[email protected]I love how easy this recipe is to follow. I was able to make it with ingredients I already had on hand, and it turned out beautifully.
Cherokee Warren
[email protected]This apple cream tart was a hit at my dinner party! The flaky crust and creamy filling were perfect, and the apples added a nice tartness. I will definitely be making this again.