APPLE CRUMB PIE FOR A CROWD
I put this together for a family get together! This could be made into three 9-inch pies but I put it in one large heavy-duty rectangular (food service) foil pan. It takes 3 sticks of butter in all but this serves 24!
Provided by Rhonda Holtz Hill
Categories Desserts Pies Slab Pie Recipes
Time 1h40m
Yield 24
Number Of Ingredients 14
Steps:
- Combine 2 1/2 cups flour and salt in a large bowl. Cut 1/2 cup butter and shortening into flour until the mixture resembles crumbs.
- Mix egg, water, and white vinegar together in a separate bowl; pour in the crumb mixture and blend with a fork to form a dough ball. Wrap dough in plastic wrap and refrigerate until ready to use.
- Melt 1/2 cup butter in a saucepan over medium heat. Blend 1/4 cup flour into the melted butter. Stir water and brown sugar into the butter mixture until smooth; remove from heat.
- Roll chilled dough into a large rectangle on a flat surface dusted with flour; press into the bottom of an aluminum foil roasting pan and up the sides about an inch or more.
- Dump the sliced apples onto the crust and gently spread into an even layer. Drizzle the butter mixture over the apples.
- Pour apple crisp mix into a bowl. Cut 1/2 cup butter into the mix; scatter over the apples.
- Bake in preheated oven until golden brown, about 1 hour.
Nutrition Facts : Calories 280.9 calories, Carbohydrate 32.8 g, Cholesterol 38.3 mg, Fat 16.9 g, Fiber 2.9 g, Protein 2.4 g, SaturatedFat 8.6 g, Sodium 147.4 mg, Sugar 12.9 g
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Sunny Khanffc
[email protected]This pie is a great way to end a meal. It's sweet and satisfying, but not too heavy.
Muhi Uddin
[email protected]This pie is perfect for a crowd. It's easy to make and can be served warm or cold.
Namiyingo Kulthum
[email protected]I love that this recipe uses fresh apples. It gives the pie a great flavor.
Crofton Peabody
[email protected]This pie is a great way to use up leftover apples. It's also a delicious and affordable dessert.
MD Shadot MD Shadot
[email protected]This pie is a classic for a reason. It's simple to make and always delicious.
Shivnauth Harrilal
[email protected]I've made this pie several times and it always turns out great! It's a perfect dessert for any occasion.
Hosea Bird
[email protected]This pie was a disappointment. The crust was soggy and the filling was bland. I would not recommend this recipe.
Vicki Rhoton
[email protected]This pie was so easy to make and it turned out perfect! The crust was flaky and the filling was delicious. I will definitely be making this pie again.
Mutatiina godwin
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The crust was flaky and the filling was perfectly spiced. I will definitely be making this pie again.
mun billa
[email protected]This pie was delicious! The crust was perfectly golden brown and the filling was sweet and tart. The crumb topping added a nice crunchy texture. I would definitely recommend this recipe to anyone looking for a great apple crumb pie.
Abdul hamid Pasha.
[email protected]I've tried many apple crumb pie recipes, but this one is by far the best. The crust is so flaky and the filling is perfectly spiced. I love that it uses fresh apples, which gives it a great flavor. I will definitely be making this pie again and again
Fareed Bhatti
[email protected]This apple crumb pie recipe was a hit at my family gathering! The crust was flaky and buttery, and the apples were perfectly tender and sweet. The crumb topping added a delicious crunchy texture. I will definitely be making this pie again!