APPLE GINGER CRANBERRY PIE
Make and share this Apple Ginger Cranberry Pie recipe from Food.com.
Provided by KelBel
Categories Pie
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, stir together the apples, cranberries, crystallized ginger, sugar, salt, flour, lemon juice.
- Pour into 9" deep dish pie shell lined with pastry.
- Cut remaining crust into strips and weave on top of pie to create lattice top, or place whole crust onto top and cut slits in top for venting.
- Bake at 400°F for 1 hour in lower third of oven, covering edges with foil if getting too dark.
- Transfer to rack for cooling, serve with vanilla ice cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #pies-and-tarts #desserts #fruit #fall #holiday-event #pies #thanksgiving #seasonal #apples #4-hours-or-less
You'll also love
Giovanni Chieffo
c-giovanni@hotmail.comThis apple-ginger-cranberry pie was a delightful treat! The combination of flavors was perfect, with the tartness of the cranberries balancing out the sweetness of the apples and the warmth of the ginger. The crust was flaky and golden brown, and the
Honey Baig
baig.h43@yahoo.comI'm not a baker, but this recipe was easy to follow and turned out great! The pie was beautiful and delicious. I got so many compliments on it. I will definitely be making this pie again.
Santosh pariyar
p-santosh45@gmail.comThis pie was delicious! The crust was flaky and the filling was perfectly sweet and tart. I loved the addition of ginger, which added a nice warmth to the pie. I will definitely be making this pie again.
Sikandar Ali Sikandar Ali
a@gmail.comI made this pie for a potluck and it was a huge hit! Everyone loved the unique flavor combination. I will definitely be making this pie again.
Jnrfrank Sanday
sandayjnrfrank95@yahoo.comThis pie was a bit too tart for my taste, but my husband loved it! He said it was the best apple pie he's ever had. I think next time I'll use less cranberries.
Harshana Aravinda
aravinda.h@aol.comThis pie was delicious! The crust was flaky and the filling was perfectly tart and sweet. I loved the addition of cranberries, which added a nice pop of color and flavor. I will definitely be making this pie again.
Charm Webster
webster_charm54@gmail.comI love apple pie, but I wanted to try something a little different. This apple-ginger-cranberry pie was the perfect choice! The cranberries added a nice tartness that really complemented the apples and ginger. The crust was also perfect - flaky and b
Shazzi Shazia
shazzi_s@yahoo.comThis pie was a bit more work than I expected, but it was worth it! The finished product was stunning and tasted even better than it looked. I will definitely be making this pie again for special occasions.
Junior Stuurman
junior@aol.comI'm not a huge fan of cranberries, but I really enjoyed this pie! The cranberries added a nice tartness that complemented the apples and ginger perfectly. The crust was also perfect - flaky and buttery. I will definitely be making this pie again.
madina sugulle
m_sugulle@hotmail.frThis apple-ginger-cranberry pie was a delicious and festive treat! The cranberries added a nice tartness that balanced out the sweetness of the apples and ginger. The crust was also perfect - flaky and golden brown. I will definitely be making this p
Ambogo Quinter
quinter-a1@hotmail.comThis pie was delicious! The crust was flaky and the filling was perfectly sweet and tart. I loved the addition of ginger, which added a nice warmth to the pie. I will definitely be making this pie again.
Dennoh Ndolo Lawrence
lawrence_d57@yahoo.comI made this pie for a potluck and it was a huge hit! Everyone loved the unique flavor combination. I will definitely be making this pie again.
Amy L.
l10@gmail.comThis pie was a bit too tart for my taste, but my husband loved it! He said it was the best apple pie he's ever had. I think next time I'll use less cranberries.
Mbakwasamukama Hariet
mbakwasamukama@yahoo.comThis pie was delicious! The crust was flaky and the filling was perfectly tart and sweet. I loved the addition of cranberries, which added a nice pop of color and flavor. I will definitely be making this pie again.
Julie Colley
colley-j34@hotmail.co.ukI love apple pie, but I wanted to try something a little different. This apple-ginger-cranberry pie was the perfect choice! The cranberries added a nice tartness that really complemented the apples and ginger. The crust was also perfect - flaky and b
Saifeen Alif
saifeenalif@hotmail.comThis pie was a bit more work than I expected, but it was worth it! The finished product was stunning and tasted even better than it looked. I will definitely be making this pie again for special occasions.
Deepak Sarmila
s.deepak@gmail.comI'm not a baker, but this recipe was easy to follow and turned out great! The pie was beautiful and delicious. I got so many compliments on it. I will definitely be making this pie again.
Peter Hoefler
peter69@hotmail.comThis pie was a hit at my Thanksgiving dinner! Everyone loved the unique flavor combination. The cranberries added a nice tartness that balanced out the sweetness of the apples and ginger. The crust was also perfect - flaky and golden brown. I will de
Shoto Mwa
m.shoto@gmail.comI was a bit hesitant to try this recipe because I'm not a huge fan of cranberries, but I'm so glad I did! This pie was absolutely delicious. The cranberries added a nice tartness that really complemented the apples and ginger. The crust was also perf
Tiffany Verdin
t-verdin35@aol.comThis apple-ginger-cranberry pie was a delightful treat! The combination of flavors was perfect, with the tartness of the cranberries balancing out the sweetness of the apples and the warmth of the ginger. The crust was flaky and golden brown, and the