APPLE-GINGER SCONES
Use a firm eating apple for this recipe. Braeburn, Gala, Granny Smith and Haralson are all good choices. Soft or excessively juicy apples will add too much moisture.
Provided by Karen From Colorado
Categories Scones
Time 50m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 400 degrees.
- Spray cooking sheet with nonstick cooking spray.
- Combine flour, sugar, baking powder and salt in a medium bowl; mix well.
- Cut in butter with a pasty blender or a fork until mixture resembles coarse crumbs.
- Stir in apple and ginger.
- Beat eggs in a small bowl.
- Stir in cream and lemon peel.
- Add to dry ingredients; stir just until moistened.
- Gently knead dough 5 or 6 times on a lightly floured surface.
- Place dough on the prepared cookie sheet pressing into an 8 inch round about 1 inch thick.
- Cut into 8 wedges seperating slightly.
- Bake for 15 to 20 minutes or until light golden brown and center is set.
- Glaze: Combine powdered sugar and lemon juice; blend well.
- Drizzle warm scones with glaze.
- Serve warm.
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Xudeyfa Abdullahi
[email protected]I'm going to make these scones for my next brunch party. They look so easy to make.
Momin Romin
[email protected]These scones look delicious! I can't wait to try them.
Faze Darko
[email protected]I'm not sure what I did wrong, but my scones didn't turn out at all like the picture. They were flat and dense, and they didn't have any rise.
Brij Kishor
[email protected]I followed the recipe exactly and my scones turned out terrible. They were dense and gummy, and they didn't have any flavor.
Yoeri Beck
[email protected]These scones were a disappointment. They were dry and crumbly, and the apple and ginger flavors were barely noticeable.
Cecile Roper
[email protected]I love these scones! They're so moist and flavorful. I've made them several times and they're always a hit.
Andy Michael
[email protected]These scones were easy to make and turned out great! The apple and ginger flavors were a nice combination. I will definitely make these again.
Kabita Ghalley
[email protected]I was a bit hesitant to try these scones because I'm not a big fan of ginger, but I'm so glad I did! The ginger flavor was subtle and not overpowering, and the scones were absolutely delicious.
sm arif rahman
[email protected]These scones were amazing! The apple and ginger flavors were a perfect match, and the scones were so moist and fluffy. I'll definitely be making these again.
Swastika Jha
[email protected]I've made these scones several times now and they're always a hit. They're so easy to make and they taste delicious. I love the way the apple and ginger flavors complement each other.
Md Zihad
[email protected]These scones were a hit! I made them for a brunch party and they were gone in minutes. The apple and ginger flavors were a perfect combination, and the scones were so moist and fluffy.