MY favorite after-school snack was applesauce with graham crackers. I started cooking and baking when I was a very young child, and as far as I can remember, this cake was my creation. -Rita Ferro, Alameda, California
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- Place one graham cracker on a serving plate. Spread with 2 heaping tablespoons of applesauce. Repeat layers, ending with applesauce. Spread the whipped topping over top and sides. Sprinkle with nuts if desired. Refrigerate for 2 hours before slicing.
Nutrition Facts : Calories 257 calories, Fat 10g fat (6g saturated fat), Cholesterol 0 cholesterol, Sodium 227mg sodium, Carbohydrate 59g carbohydrate (32g sugars, Fiber 3g fiber), Protein 3g protein.
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Bhawana Acharya
[email protected]I love the combination of apples and cinnamon in this dessert. It's the perfect fall treat.
Sabina Akter
[email protected]This dessert is so easy to make, and it's always a crowd-pleaser. I've made it several times for parties and it's always a hit.
Gaming ASHRAFUL
[email protected]I'm not a big fan of apple desserts, but this one is an exception. The graham cracker crust and whipped topping really make it special.
Adeleye Darasimi
[email protected]This recipe is a great way to use up leftover apples. I had a bunch of apples that were starting to go bad, so I made this dessert and it turned out great! The apples were perfectly soft and caramelized.
Jerusa Dalen
[email protected]I made this dessert for my family and they loved it! They especially liked the crispy graham cracker crust. I'll definitely be making this again.
seth mrdabzmcshatterbudder
[email protected]This dessert is pure comfort food. It's warm, cozy, and just sweet enough. I love serving it with a scoop of vanilla ice cream.
Josh Berry
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The flavors and textures all come together perfectly. I'll definitely be making this again.
waqas king
[email protected]This recipe is a keeper! It's so easy to make and the results are always impressive. I've made it several times now, and it's always a crowd-pleaser.
Geoffrey
[email protected]I made this dessert for a potluck and it was a huge success! Everyone raved about how delicious it was. The only change I made was to use a gluten-free graham cracker crust, and it turned out perfectly.
insha shaikh
[email protected]This apple graham dessert was a hit! The combination of sweet apples, crunchy graham crackers, and creamy whipped topping was irresistible. I especially loved the hint of cinnamon and nutmeg in the apples.