I first served my family this rich ladder recipe years ago. From the very first bite, it was a hit with everyone. Now I bake it often for church groups, potluck dinners and parties with friends. It makes a nice breakfast pastry or a lovely dessert. -Norma Foster, Compton, Illinois
Provided by Taste of Home
Time 1h40m
Yield 2 loaves (10 slices each).
Number Of Ingredients 20
Steps:
- In a large bowl, dissolve yeast in water. Add the milk, butter, sugar, salt, eggs and 2 cups flour. Beat on low speed for 3 minutes. Stir in enough remaining flour to form a soft dough., Turn onto a lightly floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and refrigerate for 1-2 hours; punch dough down. Cover and refrigerate overnight. , Punch dough down. Turn onto a lightly floured surface; divide in half. Roll each half into a 12-in. x 9-in. rectangle. Place each on a greased baking sheet. Spread with butter. For filling, combine the brown sugar, flour, cinnamon, nutmeg and allspice in a large bowl;, add apples and toss to coat. Spread filling down center third of each rectangle. , On each long side, cut 1-in. wide strips about 3 in. into center. Starting at one end, fold alternating strips at an angle across filling; seal ends.Cover and let rise until nearly doubled, about 45-60 minutes., Bake at 350° for 30-40 minutes or until golden brown. Combine icing ingredients until smooth; drizzle over warm loaves. Serve warm or at room temperature. Store in the refrigerator.
Nutrition Facts : Calories 250 calories, Fat 8g fat (5g saturated fat), Cholesterol 62mg cholesterol, Sodium 205mg sodium, Carbohydrate 39g carbohydrate (16g sugars, Fiber 1g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #healthy #breads #fruit #holiday-event #dietary #apples #brunch #number-of-servings #4-hours-or-less
You'll also love
Tamara Lusk
[email protected]This apple ladder loaf is delicious! The apples and spices are a perfect combination, and the glaze is the perfect finishing touch. I've made it several times now, and it's always a hit with my family and friends.
Nathaniel Ighoja
[email protected]I love this apple ladder loaf! It's so moist and flavorful, and the glaze is the perfect finishing touch.
ABDUL REHMAN Malik
[email protected]This apple ladder loaf is amazing! It's the perfect combination of sweet and tart, and the glaze is the perfect finishing touch. I will definitely be making this again and again.
Akbar zaman khan
[email protected]This apple ladder loaf is a bit too sweet for my taste. I think I might reduce the amount of sugar next time.
Tirsana Taramu
[email protected]This apple ladder loaf is delicious! The apples and spices are a perfect combination, and the glaze is the perfect finishing touch.
Aj FIELDS
[email protected]I love this apple ladder loaf! It's so moist and flavorful, and the glaze is the perfect finishing touch. I've made it several times now, and it's always a hit with my family and friends.
Md forhad Hisn
[email protected]This apple ladder loaf is amazing! It's the perfect combination of sweet and tart, and the glaze is the perfect finishing touch. I will definitely be making this again.
Christella Mahoro
[email protected]This apple ladder loaf is a bit too dry for my taste. I think I might add some more apples next time.
Trys James
[email protected]This was my first time making apple ladder loaf, and it turned out great! I was a little worried about the glaze, but it turned out perfectly. The loaf was moist and flavorful, and the glaze was the perfect finishing touch.
Diane Brake
[email protected]This apple ladder loaf is delicious! The apples and spices are a perfect combination, and the glaze is the perfect finishing touch. I will definitely be making this again.
Rajput janjua
[email protected]I love this apple ladder loaf! It's so moist and flavorful, and the glaze is the perfect finishing touch. I've made it several times now, and it's always a hit with my family and friends.
Lyndsey Hagen
[email protected]This apple ladder loaf is a bit too sweet for my taste, but it's still a good recipe. I might try reducing the amount of sugar next time.
Nolufefe Qhonono
[email protected]This was my first time making apple ladder loaf, and it turned out great! I followed the recipe exactly, and it was easy to follow. The loaf was moist and flavorful, and the glaze was the perfect finishing touch.
Saziso Junior
[email protected]I've made this apple ladder loaf several times now, and it's always a hit with my family and friends. It's so easy to make, and it always turns out perfectly.
Carol Nakintu
[email protected]This apple ladder loaf is a delicious and moist cake that is perfect for breakfast, lunch, or a snack. I love the way the apples and spices complement each other, and the glaze on top adds a nice finishing touch.