Love kugel? Try a healthier version with fat-free ingredients.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h10m
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Spoon noodles in pan. Top with apple and raisins.
- In blender or food processor, place all remaining ingredients. Cover; blend on medium speed until blended. Pour over noodles in pan.
- Bake uncovered about 1 hour or until light brown and center is set.
Nutrition Facts : Fat 1/2, ServingSize 1 Serving, TransFat 0 g
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Rimshah Rimshah
[email protected]This is my go-to kugel recipe. It's always a hit with my family and friends.
Arslanjutt Arslanjutt
[email protected]This kugel is a great make-ahead dish. It's even better the next day.
Manik Gaming
[email protected]I love that this kugel is not too sweet. It's the perfect balance of flavors.
Jody Wilford boyce
[email protected]This kugel is a great way to get your kids to eat their apples.
Mr Dade County 305
[email protected]I've never made kugel before, but this recipe was easy to follow and the results were amazing.
Jolnerr
[email protected]This kugel is the perfect comfort food. It's warm, hearty, and filling.
Lionel Hall
[email protected]I love the combination of apples and noodles in this kugel. It's a unique and delicious dish.
Sm Sagor vai
[email protected]This kugel is so easy to make, and it's always a hit with my guests.
Abhay Kumar
[email protected]I made this kugel for a potluck, and it was gone in minutes! Everyone loved it.
Lelise Sharif
[email protected]This kugel is a great way to use up leftover apples. It's also a nice change of pace from the usual noodle kugel.
Betty Nyanchama
[email protected]I've made this kugel several times now, and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Pass
[email protected]This kugel was a hit with my family! The apples and noodles were perfectly balanced, and the cinnamon-sugar topping was the perfect finishing touch.