APPLE NUT RAISIN LOAF
This buttery cake loaf that comes quickly but tastes like you spent all day in the kitchen. Adding apples/nuts/raisins and cinnamon/brown sugar in layers makes this cake into a delicious treat. Top with a scoop of ice cream and you have an unbelievably wonderful dessert.
Provided by Jeanne Benavidez
Categories Fruit Desserts
Time 1h15m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350 degrees F. Grease and flour a 9×5-inch loaf pan. (Can use the non-stick spray with flour added in)
- 2. Mix brown sugar and cinnamon together in a bowl.
- 3. Mix chopped apple, nuts and raisins together in another bowl.
- 4. Beat white sugar and butter together in a bowl using an electric mixer until smooth and creamy. Beat in eggs, 1 at a time, until incorporated; add vanilla extract.
- 5. Combine flour and baking powder together in a bowl; stir into creamed butter mixture.
- 6. Mix milk into batter until smooth. Pour half the batter into the prepared loaf pan; add half the apple/nut/raisin mixture and half the brown sugar mixture. Lightly pat apple mixture into batter.
- 7. Pour the remaining batter over apple mixture layer; top with remaining apple mixture and brown sugar mixture. Lightly pat apples into batter; swirl brown sugar mixture through apples using a finger or spoon.
- 8. Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, 35 to 45 minutes.
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Yolanda Mccurry
[email protected]This is the best apple nut raisin loaf I've ever had! It's so moist and flavorful. I will definitely be making this again.
odoemelam nmesoma
[email protected]I've made this loaf several times and it's always a hit. It's a great recipe to have on hand for when you need a quick and easy dessert.
Gunathilaka Raja
[email protected]I made this loaf for my friends and they all raved about it. It's definitely a keeper!
Samantha J
[email protected]This is a great recipe for a beginner baker. It's easy to follow and the loaf turns out perfectly every time.
Duane Bignall
[email protected]I've never been a big fan of apple nut raisin loaf, but this recipe changed my mind. It's so moist and flavorful.
Happy Nice To JAHIDUL
[email protected]This is the perfect loaf to make for a fall gathering. It's warm and comforting, and everyone will love it.
Pramisha Khadka
[email protected]I made this loaf for a bake sale and it was a huge success. Everyone loved it!
Prince Yadav
[email protected]This loaf is so delicious! I love the combination of apples, nuts, and raisins.
Leah Preston
[email protected]I've made this loaf several times and it always turns out perfect. It's a great recipe to have on hand for when you need a quick and easy dessert.
Rashid Ansari
[email protected]I made this loaf for my family and they all loved it. It's a great recipe for a quick and easy breakfast or snack.
Hodan Dahir
[email protected]This loaf is so moist and flavorful. I love the hint of cinnamon.
phuesa rivera
[email protected]I'm not a big fan of raisins, but I really enjoyed this loaf. The apples and nuts were a great combination.
Deejay Abiabhiskek
[email protected]This is the best apple nut raisin loaf I've ever had! The recipe was easy to follow and the loaf turned out perfect.
Tharanga Fernando
[email protected]I made this loaf for a potluck and it was a hit! Everyone loved it.
Catherine Maimba
[email protected]This apple nut raisin loaf was so delicious and moist! I loved the combination of flavors and textures. I will definitely be making this again.