APPLE-ORANGE CRANBERRY SAUCE
Fragrant with warm spices, this cranberry sauce goes the extra mile with tart apples and blanched orange peels for a pleasant, citrusy burst of flavor.
Provided by Food Network
Categories condiment
Time 35m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Slice away the bottom of the orange so it sits steady on the cutting board. Working from top to bottom, slice off the peel, leaving behind most of the white pith. Finely dice half of the peel strips; discard the rest or save for another use. In a small saucepan over high heat, combine the diced peel and the water. When the water comes to a boil, lower the heat and simmer for 10 minutes. Meanwhile, squeeze all the juice from the orange and set aside.Strain and set aside the blanched orange peel.
- In a medium saucepan, add diced apple, cranberries, orange juice, blanched orange peel, sugar, cinnamon, and cloves. Bring to a boil over high heat; then reduce the heat to low and partially cover the pan. Simmer gently, stirring occasionally, until the sauce thickens, the apple is tender, and the cranberries have burst, 10-15 minutes.
- Transfer the cranberry sauce to a heatproof bowl and let cool for 1 hour before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Potgieter Elsabe
[email protected]I can't wait to make this sauce again next year.
iqra munir
[email protected]This sauce is a must-have for any holiday dinner.
shellsea hammond
[email protected]I'm so glad I found this recipe. It's the best cranberry sauce I've ever had.
Hani Jeam
[email protected]I made this sauce for my Friendsgiving dinner and it was a huge hit. Everyone raved about it.
Saraf Mohamed
[email protected]This sauce is a great way to use up leftover cranberries.
Ma Mani
[email protected]I love that this sauce is made with fresh fruit. It tastes so much better than the canned stuff.
Jkaps 042
[email protected]This sauce is so versatile. I've used it on turkey, chicken, and even pork. It's always a hit.
Anthony Graf (Kaiser Anthony)
[email protected]I'm not a big fan of cranberry sauce, but this recipe changed my mind. It's the perfect balance of sweet and tart.
Ahmed Khalil
[email protected]This sauce is delicious! I made it for my family's Christmas dinner and everyone loved it.
sunil gurung
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was the perfect addition to our Thanksgiving dinner.
Md Doiyal
[email protected]This sauce is so easy to make, and it's always a crowd-pleaser.
Hollie Martinsen
[email protected]I love the combination of apples, oranges, and cranberries in this sauce. It's so festive and delicious.
Nisar Hayat
[email protected]This is my go-to cranberry sauce recipe. It's always a hit at Thanksgiving and Christmas dinners.
porosh pathor parvez
[email protected]I made this sauce for my Christmas dinner and it was a huge success. Everyone loved it, even my picky kids. It's the perfect праздничный sauce.
Okeke Denty
[email protected]This sauce is so easy to make and it tastes delicious. I love that it's not too sweet, and the cranberries give it a nice tartness. I will definitely be making this again.
Lisa Martinez
[email protected]This apple-orange-cranberry sauce was a hit at our Thanksgiving dinner! It was the perfect balance of sweet and tart, and the cranberries added a beautiful pop of color. I will definitely be making this again next year.