APPLE PAN BETTY
I found this apple betty recipe soon after I was married 47 years ago. It uses few ingredients, which are usually on hand, and takes little time to put together. It's a favorite of ours in the fall and winter, when apples are at their best. -Shirley Leister, West Chester, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a small skillet, saute apple in butter for 2-3 minutes or until tender. Add bread cubes. Sprinkle with sugar and cinnamon; toss to coat. Saute until bread is warmed.
Nutrition Facts : Calories 302 calories, Fat 18g fat (11g saturated fat), Cholesterol 46mg cholesterol, Sodium 268mg sodium, Carbohydrate 36g carbohydrate (26g sugars, Fiber 2g fiber), Protein 2g protein.
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Donegan Rory
[email protected]This apple pan betty is a classic dessert for a reason. It's simple, delicious, and always a hit.
alf
[email protected]I'm not a huge fan of apples, but I really enjoyed this apple pan betty. The topping was especially good.
Fernanda Clay
[email protected]This apple pan betty is the perfect comfort food. It's warm, cozy, and delicious.
Banele Mgabhi
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great last-minute dessert option.
Vickie Porter
[email protected]This apple pan betty is a great way to use up leftover apples. It's also a great make-ahead dessert. You can make it the day before and then just reheat it when you're ready to serve.
Elissa Douaihy
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of apples, spices, and buttery topping is irresistible.
Gift Mubanga
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Mugabe Felex
[email protected]This is my new go-to apple dessert. It's so easy to make and always turns out perfect.
Manzor Lodhi
[email protected]Easy to make and delicious! I used Granny Smith apples and they held their shape nicely. The topping was just the right amount of sweetness.
Haley Bond
[email protected]This apple pan betty was a hit! The apples were perfectly tender and the topping was crispy and flavorful. I added a scoop of vanilla ice cream on top and it was the perfect fall dessert.