APPLE-PECAN BAKED BRIE
As family arrives for a get-together, I make sure this fruity and savory Brie is in the oven so the aromas of cinnamon and apples fill the house. -Alicia Gower, Auburn, New York
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 375°. In a saucepan, heat butter over medium heat. Add apple, cranberries, pecans, brown sugar, cinnamon and nutmeg; cook and stir 5-7 minutes or until apple is tender., Cut Brie horizontally in half; place bottom half in a 9-in. pie plate. Top with half of the apple mixture; replace top. Top with remaining apple mixture., Bake, uncovered, 10-12 minutes or until cheese begins to melt. Serve warm with crackers.
Nutrition Facts : Calories 131 calories, Fat 9g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 152mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 1g fiber), Protein 5g protein.
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Arjun Sharma
[email protected]I'm going to make this recipe for my next dinner party.
Crystal Coulter
[email protected]This looks like a great recipe, but I don'm have any brie. I'll have to try it another time.
Kasey Pope
[email protected]I've never had brie before, but this recipe makes me want to try it!
Md. Habibur Rahman Habib
[email protected]This recipe is a little too sweet for me, but it's still good.
Yeboah Kenneth
[email protected]I'm allergic to apples, but I'm going to try this recipe with another fruit.
Niyaaz Mullins
[email protected]This is the perfect appetizer for a party!
Abdiasis Ibrahim
[email protected]I'm not a huge fan of brie, but this recipe is amazing! The apples and pecans really balance out the flavor.
Zlatina Keskinova
[email protected]This is a great recipe! I love the combination of sweet and savory.
Nabukeera Rose
[email protected]I've made this before and it's always a hit! It's so easy to make and everyone loves it.
Binita Kapali
[email protected]This looks delicious! I'm definitely going to try it.