Easy and delicious. Great for a party or just as a snack. A wonderful way to use apples.
Provided by CHERYL C
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Yield 18
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, stir together the flour and salt. Cut in the 1 cup butter until mixture is mealy. With a fork, stir in the 2/3 cup milk and egg yolk. Divide dough into 2 equal parts. On a lightly floured surface, roll out 1 piece of dough into a large rectangle. Place on the bottom of a 9x13 inch baking pan.
- Sprinkle cereal over the crust, then layer the apples over the cereal. Stir together the 1 cup of white sugar, and the 1and 1/2 teaspoons of cinnamon and nutmeg; sprinkle over the apple layer. Roll out the other half of the dough and cover everything in the pan. Brush top crust with the reserved egg white and sprinkle with a mixture of 2 tablespoons sugar, and 1/2 teaspoon of cinnamon.
- Bake for 45 minutes to 1 hour in the preheated oven. Top crust should be lightly browned. Mix together the 1 cup of confectioners' sugar, 1 and 1/2 tablespoons of milk, and 1/2 teaspoon of vanilla until smooth; drizzle over bars while they are still warm.
Nutrition Facts : Calories 272.1 calories, Carbohydrate 42.1 g, Cholesterol 39.2 mg, Fat 11 g, Fiber 2 g, Protein 2.8 g, SaturatedFat 6.7 g, Sodium 221.3 mg, Sugar 25.5 g
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Eldee Junard
[email protected]These bars were a disappointment. The crust was tough and the filling was bland. I won't be making these again.
Aleena Ghaffar
[email protected]Overall, I thought these bars were pretty good. They're easy to make and they taste good. I'll probably make them again sometime.
charlynn savage
[email protected]I had some trouble getting the bars out of the pan. I think I'll try using a parchment paper liner next time.
Dikano Matlawa
[email protected]The crust on my bars was a little dry. I think I'll try adding a little more butter next time.
Haseeb Ali khan
[email protected]These bars were a little too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
sobi waraich
[email protected]I added a scoop of vanilla ice cream on top of my bar and it was heavenly! I highly recommend this recipe.
clement azunu
[email protected]These bars are so easy to make and they taste amazing! I love that I can use pre-made pie crust to save time.
Kristin Michelle
[email protected]I've made these bars several times now and they're always a favorite. They're the perfect dessert for any occasion.
Shahd Moemen
[email protected]I made these bars for a bake sale and they were a huge success! Everyone loved them. They're so easy to make and they taste delicious.
Aaron Noble
[email protected]These apple pie bars were a hit! The filling was perfectly sweet and tart, and the crust was flaky and golden brown. I'll definitely be making these again.