If you serve more than one type of pie at Thanksgiving, you're likely to have leftovers. Turn what's left into a gourmet dessert for the day after. This recipe also works with leftover pumpkin or blueberry pie. Omit the caramel if you use blueberry. -Aysha Schurman, Ammon, Idaho
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 375°. In a small bowl, mix cracker crumbs and sugar; stir in butter. Press onto bottom and up sides of a greased 9-in. pie plate. Bake 8-10 minutes or until lightly browned. Cool on a wire rack., Drizzle 1/3 cup caramel topping over crust. Layer with 1 cup pie pieces and 2 cup ice cream. Repeat layers. Drizzle with remaining topping. Freeze, covered, until firm, about 3 hours.
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md abusayd2071
[email protected]This pie was a disaster. The crust was tough and the filling was runny. I followed the recipe exactly, so I'm not sure what went wrong.
Likhon Sarker
[email protected]The crust was a bit soggy, but the filling was delicious. I think I'll try a different crust recipe next time.
Saikat Khan
[email protected]This pie is a bit too sweet for my taste, but I still enjoyed it. I think it would be perfect with a dollop of whipped cream or a scoop of vanilla ice cream.
Raheem Woolley
[email protected]I've made this pie several times and it's always a hit. I love that I can make it ahead of time and it still tastes great.
Egege victory
[email protected]This pie is perfect for a special occasion. It's elegant and delicious.
Indu Somai
[email protected]I followed the recipe exactly and my pie turned out great. The crust was flaky and the filling was creamy and flavorful.
BABIRYE SOPHIA
[email protected]This pie is a bit time-consuming to make, but it's totally worth it. The end result is a beautiful and delicious pie that will impress your guests.
Arsalan Pathan
[email protected]I made this pie for my family and they all loved it. Even my picky kids ate it up.
Jamal Ayub
[email protected]This pie is so delicious and refreshing, especially on a hot summer day.
Leonie Lombard
[email protected]I've made this pie twice now and it's always a crowd-pleaser. The combination of apples, ice cream, and pie crust is just perfect.
Samia mosammed
[email protected]This apple pie ice cream pie was a huge hit at my party! It was so easy to make and everyone loved it.