"This dish is not only easy but very elegant," relates Renee Zimmer of Gig Harbor, Washington. "I got the recipe from a church cooking class and now fix it often, with rave reviews. You can serve it in bowls, but I always get more oohs and aahs when I put it in lovely goblets."
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the apples, sugar, water, cinnamon and nutmeg. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until apples are tender. Uncover; cook 9-11 minutes longer or until most of the liquid has evaporated. Remove from the heat., In each of four goblets or parfait glasses, layer 1 tablespoon cookie crumbs, the ice cream and the apple mixture. Top with remaining cookie crumbs and whipped cream. Serve immediately.
Nutrition Facts : Calories 474 calories, Fat 18g fat (7g saturated fat), Cholesterol 38mg cholesterol, Sodium 258mg sodium, Carbohydrate 75g carbohydrate (37g sugars, Fiber 3g fiber), Protein 5g protein.
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Mandla Nkosi
[email protected]Yum!
SGx MAFIYANINJA
[email protected]This recipe is a keeper! I will definitely be making this again.
Mohammad Wasi
[email protected]It was a bit too sweet for my taste.
sl gaming
[email protected]This is a great recipe for a special occasion. The apple pie in a goblet is beautiful and delicious.
shafaqat Hussain
[email protected]Not a fan.
hi my love
[email protected]I was really impressed with how easy this recipe was to follow. The apple pie in a goblet turned out perfectly and was absolutely delicious.
tambulira edrine
[email protected]It was okay.
Gamilaraay Spirit
[email protected]This is a really unique and delicious way to serve apple pie. I love the individual portions and the flaky crust.
Peter Okorie
[email protected]Meh.
Bubble s
[email protected]I'm not much of a baker, but this recipe was simple enough for me to follow. The apple pie in a goblet turned out great and was a hit with my family.
Do Good
[email protected]Not bad!
Hamza Vlog
[email protected]This was such a fun and easy dessert to make! I loved that I could use my favorite apple pie filling and didn't have to worry about making the crust. The end result was delicious and impressive-looking.