APPLE-PLUM CRISP
Provided by Florence Fabricant
Categories easy, weekday, dessert
Time 1h
Yield 6 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Use a little of the butter to grease a five- to six-cup baking dish. Melt two tablespoons of the butter.
- Toss plums and apples together in a bowl with melted butter, a quarter cup oat bran, a half cup brown sugar and a half teaspoon cinnamon. Spread in baking dish.
- Use fork or pastry blender to combine remaining oat bran, sugar and cinnamon with remaining butter unti crumbly. Spread over fruit. Bake about 40 minutes, until bubbly. Allow to cool to just warm and serve with ice cream.
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Mephisto's Tarot
[email protected]Highly recommend!
Danjima Abdul-Karim
[email protected]Will definitely make again.
Carolyne Kwamboka
[email protected]Perfect fall dessert.
Gourob Sarker
[email protected]Delicious!
Carey Bishop
[email protected]This apple plum crisp is a great way to use up leftover apples and plums.
Numan Hanif
[email protected]I've been making this apple plum crisp for years, and it's always a favorite.
Muneeb Juttt
[email protected]This apple plum crisp is so easy to make, and it's always a crowd-pleaser.
Guna Moktan
[email protected]I made this apple plum crisp for a potluck, and it was a huge hit!
Adrienne
[email protected]This apple plum crisp is a fall classic. It's the perfect dessert for a cozy autumn evening.
ANDREW OGERO
[email protected]I love the combination of apples and plums in this crisp. The fruit filling is so flavorful, and the crisp topping is perfectly crunchy. I highly recommend this recipe.
ankita rai
[email protected]This apple plum crisp is a great way to use up leftover apples and plums. The fruit filling is juicy and flavorful, and the crisp topping is perfectly crunchy. It's a delicious and easy dessert.
maelyn Cleto
[email protected]I've been making this apple plum crisp for years, and it's always a favorite. The fruit filling is perfectly sweet and tart, and the crisp topping is perfectly crunchy. It's the perfect fall dessert.
Gurpal Bachu
[email protected]This apple plum crisp is so easy to make, and it's always a crowd-pleaser. The fruit filling is juicy and flavorful, and the crisp topping is perfectly crunchy. I love serving it with a scoop of vanilla ice cream.
Ivan Partida
[email protected]I made this apple plum crisp for a potluck, and it was a huge hit. Everyone loved it! The fruit filling was perfectly sweet and tart, and the crisp topping was perfectly crunchy.
Neil Palisch
[email protected]This apple plum crisp is a fall classic. The fruit filling is juicy and flavorful, and the crisp topping is perfectly golden and crunchy. It's the perfect dessert for a cozy autumn evening.
Asante Msomi
[email protected]I love the combination of apples and plums in this crisp. The fruit filling is so flavorful, and the crisp topping is perfectly crunchy. I highly recommend this recipe.
Mobarak Rain
[email protected]This was my first time making an apple plum crisp, and it turned out great! The recipe was easy to follow, and the crisp was delicious. I'll definitely be making it again.
onesmus mwaniki
[email protected]I've made this apple plum crisp several times now, and it's always a hit. The fruit filling is juicy and flavorful, and the crisp topping is perfectly crunchy. It's a great dessert for any occasion.
Pabitro Mondal
[email protected]This apple plum crisp was an absolute delight! The combination of sweet apples and tart plums was perfect, and the crisp topping was perfectly golden and crunchy. I served it with a scoop of vanilla ice cream, and it was the perfect fall dessert.