GERMAN CHOCOLATE CARAMEL BARS
I get at least one recipe request every time I take these cookies to a church potluck. The caramel and cream cheese filling is a winner. -Hazel Baldner, Austin, Minnesota
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 3 dozen.
Number Of Ingredients 13
Steps:
- In a small bowl, combine cake mix and oats; cut in butter until crumbly. Set aside 1 cup. Stir egg into remaining oat mixture (mixture will be crumbly). , Press into a greased 13-in. x 9-in. baking pan. Bake at 350° for 12 minutes or until almost set. Cool on a wire rack for 10 minutes. , In a small bowl, beat the filling ingredients until smooth; spread over crust. For topping, in a small bowl, combine the pecans, brown sugar, oats, butter and reserved oat mixture until crumbly. Sprinkle over filling. , Bake 15 minutes longer. Cool on a wire rack. Refrigerate until firm before cutting.
Nutrition Facts : Calories 148 calories, Fat 8g fat (4g saturated fat), Cholesterol 26mg cholesterol, Sodium 155mg sodium, Carbohydrate 18g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein.
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Sakshyam Dahal
[email protected]I love the combination of chocolate, caramel, and coconut in these bars. They're the perfect treat for a special occasion.
Mohammed Mame
[email protected]These bars are a little bit time-consuming to make, but they're definitely worth the effort. They're so delicious and decadent.
Jayden James
[email protected]I've made these bars several times now and they're always a hit with my family and friends. They're the perfect dessert for any occasion.
Aman Khatri
[email protected]These bars are so easy to make and they always turn out perfect. I love that I can make them ahead of time and they're always a hit at parties.
Virginia Garvey
[email protected]I'm not sure what I did wrong, but my bars turned out really dry. I think I might have overbaked them.
Kagimu Hassan
[email protected]These bars are the perfect combination of chocolate, caramel, and coconut. I love the gooey caramel center and the crunchy pecan topping.
Md Esosa
[email protected]I've never had German Chocolate Caramel Bars before, but I'm definitely a fan now. They're so rich and decadent.
Desiree Mayes
[email protected]These bars were a disaster! The caramel was too runny and the bars fell apart when I tried to cut them.
Ejaz Sahi
[email protected]I thought these bars were just okay. I found them to be a bit too dense and heavy.
Sinhle Manasi
[email protected]I had some trouble getting the caramel to set properly, but the bars still tasted great.
Zain Virk
[email protected]These bars were a little too sweet for my taste, but they were still very good.
Sajjad Sadeed
[email protected]I'm not a huge fan of coconut, but I loved these bars. The caramel and chocolate flavors were so rich and decadent.
Lenn Guerrero
[email protected]I made these bars for a party and they were a huge success. Everyone loved them!
Unknown
[email protected]These bars are amazing! The chocolate, caramel, and coconut flavors are perfectly balanced. I highly recommend them.
Shafiq
[email protected]I've made these bars several times now and they're always a crowd-pleaser. They're easy to make and always turn out perfect.
Ashabi Taiwo
[email protected]These German Chocolate Caramel Bars were a hit! The combination of chocolate, caramel, and coconut is irresistible. I loved the gooey caramel center and the crunchy pecan topping.