APPLE PRALINE BREAD
A delicious moist apple bread with a praline topping that is out of this world!
Provided by Six Sisters Stuff
Yield 10
Number Of Ingredients 14
Steps:
- Heat oven to 350 degrees. Grease and flour a 9 x 5 inch loaf pan.
- In a large mixing bowl beat the sour cream, brown sugar, eggs, and vanilla on low speed for about 2 minutes until well blended.
- Add in flour, baking powder, baking soda, salt, cinnamon and nutmeg. Mix until well combined. Then fold in the chopped apples and 1/2 cup of the chopped pecans.
- Spoon batter into the prepared pan. Sprinkle with remaining pecans. Pressing them lightly into the batter.
- Bake for about 55 minutes or until a toothpick inserted comes out clean. If the bread is browning too fast, tent foil loosely over the top of bread to prevent it from burning. Cool in the pan for about 15 minutes then transfer to a wire rack to finish cooling.
- While the bread is cooling make the praline topping.
- In a small saucepan, combine brown sugar and butter. Bring to a boil over medium heat stirring constantly. Lower the heat and simmer lightly for about one minute, stirring constantly until the sauce thickens. Remove from heat and drizzle over the bread. Cool and then slice and serve.
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Amber Pon
[email protected]This bread was a bit too sweet for my taste, but my family loved it. I think I would use less sugar next time.
NAZMA HELEN
[email protected]This bread is amazing! It's so moist and flavorful, and the praline topping is the perfect finishing touch. I will definitely be making this bread again.
Cecelia Delao
[email protected]This bread is a bit too dry for my taste, but the flavor is good. I think I would add more apples next time.
Sheri Andrews
[email protected]I love this recipe! The bread is always moist and flavorful, and the praline topping is to die for. I've made it several times and it's always a hit.
Farooq Farhan
[email protected]This bread was easy to make and turned out delicious. The bread was moist and flavorful, and the praline topping was the perfect finishing touch.
Damita Mccoig
[email protected]I followed the recipe exactly and the bread turned out great! It was moist and flavorful, and the praline topping was delicious. I would definitely recommend this recipe.
rana abdurrahman
[email protected]This bread was a bit too sweet for my taste, but my family loved it. The bread was moist and flavorful, and the praline topping was a nice touch.
Tasnim Gamer
[email protected]This apple praline bread was easy to make and turned out perfectly. The bread was moist and flavorful, and the praline topping was delicious. I will definitely be making this bread again.
Synaya Maxwell
[email protected]I made this bread for a potluck and it was a huge hit! Everyone raved about how delicious it was. The bread was so moist and flavorful, and the praline topping was the perfect finishing touch. I will definitely be making this bread again.
sophie ladasha
[email protected]This apple praline bread was heavenly! The texture was moist and dense, and the flavors of apple and praline were perfectly balanced. I loved the crunchy topping, which added a nice contrast to the soft bread. Overall, this is a fantastic recipe that