Baked oatmeal is a popular breakfast in my house. I make it often for my husband and seven children because it's budget friendly and versatile. I like to add a variety of dried fruits or nuts to mix it up. -Christina Smeal, Fairmont, West Virginia
Provided by Taste of Home
Time 55m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a large bowl, combine first six ingredients. Whisk eggs and milk; stir into dry ingredients until blended. Let stand 5 minutes. Stir in apple, raisins and walnuts., Transfer to an 8-in. square baking dish coated with cooking spray. Bake, uncovered, 35-40 minutes or until edges are lightly browned and a thermometer reads 160°. Serve with additional milk if desired.
Nutrition Facts : Calories 349 calories, Fat 9g fat (1g saturated fat), Cholesterol 72mg cholesterol, Sodium 397mg sodium, Carbohydrate 60g carbohydrate (29g sugars, Fiber 5g fiber), Protein 12g protein.
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Angela Jensen
[email protected]I highly recommend this recipe. It's easy to make and it's delicious.
Elizabeth Abwooli
[email protected]This oatmeal is the best! I've made it several times and it's always a hit.
Lorena Tris
[email protected]I'm so glad I found this recipe. It's the perfect way to start my day.
TheOnly_Freakx
[email protected]This recipe was a lifesaver! I had some leftover apples and raisins and I didn't know what to do with them. This oatmeal was the perfect solution.
Naomi Moore
[email protected]This oatmeal was delicious! I will definitely be making it again.
Silbernagel Family
[email protected]I loved this baked oatmeal! It was the perfect combination of sweet and savory.
Ntokozo Junior
[email protected]This baked oatmeal was just what I was looking for. It was easy to make and it turned out perfectly. I will definitely be making it again.
vumani nyide
[email protected]I don't recommend this recipe. The oatmeal was bland and the raisins were chewy.
Juhan
[email protected]This recipe is a waste of time. The oatmeal was mushy and the apples were too tart.
MY LORD
[email protected]I was disappointed with this recipe. The oatmeal was dry and the raisins were hard. I won't be making it again.
Peter ebaye
[email protected]This oatmeal was a bit bland for my taste. I think I'll add some spices next time.
Makhale Chilidzi
[email protected]I'm always looking for new baked oatmeal recipes and this one is definitely a keeper. It's easy to make and the results are delicious.
Lovely Mehar
[email protected]This baked oatmeal is a great way to use up leftover apples. It's also a healthy and delicious breakfast option.
Ganiu Ayike
[email protected]I followed the recipe exactly and the oatmeal turned out perfectly. It was the perfect breakfast for a busy morning.
Savannah Carroll
[email protected]This baked oatmeal was just what I needed on a cold morning. It was warm, comforting, and filling.
Adasia Chamberlin
[email protected]I'm not a big fan of oatmeal, but this recipe changed my mind. The apples and raisins added a lot of flavor and made it really enjoyable.
Kalo Dia
[email protected]This recipe was easy to follow and the oatmeal turned out perfect. I loved the combination of apples and raisins.
biren thebe
[email protected]I used frozen blueberries instead of raisins and it turned out great! The oatmeal was still moist and flavorful.
Kuber prajapati
[email protected]This baked oatmeal was a hit with my family! It was flavorful and moist, and the raisins added a nice sweetness. I will definitely be making this again.