APPLE RASPBERRY CRUMBLE

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Apple Raspberry Crumble image

Make and share this Apple Raspberry Crumble recipe from Food.com.

Provided by Miss Erin C.

Categories     Dessert

Time 35m

Yield 8-10 serving(s)

Number Of Ingredients 8

3 apples
lemon, juice of
1 (10 ounce) bag frozen raspberries
1 cup flour
1/2 cup sugar
1/4-1/2 cup butter, but in pieces
1/4 teaspoon nutmeg
heavy cream

Steps:

  • Heat oven to 375.
  • Peel and core apples, cut into 8-10 slices.
  • Arrange in a buttered shallow baking dish.
  • Sprinkle lemon juice over them.
  • Drain raspberries.
  • Sprinkle raspberries over apples.
  • Mix flour and sugar in a bowl, cut in butter with fingers until crumbly.
  • Add the nutmeg and cover the fruit with the mixture.
  • Bake for 25 minutes or until top is golden brown.
  • Serve with heavy cream, softly whipped.

JMA Vlogs
v.jma@hotmail.co.uk

This crumble was easy to make and turned out great! I loved the combination of apples and raspberries. I will definitely be making this again.


Rana Hossen
ranahossen32@hotmail.com

I'm not a big fan of crumbles, but this one was really good! The crumble topping was crispy and the filling was gooey and flavorful. I would definitely make this again.


Kacie Blackshields
kacie_b@yahoo.com

This crumble was delicious! The crumble topping was crispy and the filling was gooey and flavorful. I would definitely make this again.


Maraval
maraval@gmail.com

I made this crumble for a party and it was a hit! Everyone loved it. The crumble topping was crispy and the filling was gooey and flavorful. I would definitely recommend this recipe.


Elizabeth Chifodya
elizabeth@gmail.com

This crumble was easy to make and turned out great! I loved the combination of apples and raspberries. I will definitely be making this again.


Dukele Dido
dd41@yahoo.com

This crumble was a bit too sweet for my taste. I think I would use less sugar next time.


Malik Hussain
m.h1@gmail.com

Delicious! I made this crumble for my friends and they all loved it. The crumble topping was crispy and the filling was gooey and flavorful. I would definitely make this again.


Hugh McCorquodale
mccorquodale27@yahoo.com

This crumble was easy to make and turned out great! The only thing I would change is to use a little less sugar in the filling. Overall, I'm very happy with this recipe.


Mohammad Tauqeer
mohammad.tauqeer@gmail.com

I made this crumble for a potluck and it was a huge success! Everyone loved it. The crumble topping was perfectly crispy and the filling was gooey and flavorful. I would definitely recommend this recipe.


Monday Tuesday
tmonday0@hotmail.com

This apple raspberry crumble was a hit with my family! The crumble topping was crispy and flavorful, and the filling was tart and sweet. I especially loved the addition of raspberries, which added a nice pop of color and flavor. I will definitely be


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