APPLE SHORTBREAD TART

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Apple Shortbread Tart image

This delicious Apple Tart is an easy way to use up your apples. Wonderful served warm with ice cream.

Provided by Kimke

Categories     Tarts

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 11

1 1/4 cups unbleached white flour
1 tablespoon sugar
1 teaspoon baking powder
1/2 cup butter, at room temperature,cut into eight pieces
1 egg yolk
1 tablespoon heavy cream
7 medium tart apples, peeled,cored,and sliced thinly
1/2 cup sugar (or to taste)
2 tablespoons butter, softened
1 1/2 tablespoons unbleached white flour
1/2 teaspoon ground cinnamon

Steps:

  • Preheat the oven to 375 degrees.
  • Place the dry ingredients for the crust in a large bowl and blend them.
  • Add the butter, egg yolk, and cream.
  • Using your hands, work the mixture quickly until it is crumbly.
  • Press it into the bottom of a 9-inch spring form pan.
  • For the filling, arrange the apples in a pattern over the dough.
  • Mix the rest of the filling ingredients together until crumbly.
  • Sprinkle this over the apples.
  • Bake for about 40 minutes.

Yaseen Shahana
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I'm not a big fan of apple desserts, but this tart was actually really good.


Rifat Babu
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Overall, this was a good recipe, but I think I would try a different one next time.


Nethmi Sanshika
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I wish there were pictures in the recipe so I could see what the tart should look like.


Andrews Fankoro
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This tart took a lot longer to make than I expected.


FUN WITH SAAD
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The instructions were a bit confusing, but I was able to figure it out.


Zainjatt Jatt
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I had a hard time finding all of the ingredients for this recipe.


Daniel Manyeki Gikunju
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The shortbread crust was a bit dry, but the apple filling was very good.


Luis Rodriguez
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This tart was a bit too sweet for my taste, but it was still very good.


FaleeBoy. Music
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I would definitely recommend this recipe to anyone who loves apple desserts.


Jumu Akter
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This tart is so delicious! The apples were perfectly cooked and the shortbread crust was amazing.


Sue Goerner
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I love the combination of apples and shortbread. This tart is the perfect balance of sweet and tart.


Amber Kellalea
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The instructions were easy to follow and the tart turned out beautifully. I'm so glad I decided to try this recipe.


Omolara Olowonishaye
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I've made this tart several times and it's always a hit with my family and friends. It's the perfect dessert for any occasion.


Lily Bird
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This apple shortbread tart is an absolute delight! The shortbread crust is buttery and crumbly, and the apple filling is perfectly sweet and tart.


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