APPLE SPICE CAKE WITH BROWN SUGAR CARAMEL GLAZE
The apples sink down into cake as it bakes & when inverted they form a soft crown on top of the bundt cake.We really love this cake.
Provided by Lynda Sweezey
Categories Cakes
Time 55m
Number Of Ingredients 16
Steps:
- 1. Place rack in middle of oven and preheat to 350.Lightly mist a 12 cup Bundt Pan with vegetable oil spray and dust with flour. Shake out the excess flour.Set pan aside
- 2. Put 1st 6 ingredients in a mixing bowl. Blend until mixed,scrape down sides. Increase mixer speed to medium and beat for 1-1/2 minutes.....The batter should look thick and well combined. pour 1/2 the batter into prepared pan,smooth out with a rubber spatula and set pan aside.
- 3. PREPARE FILLING: Place all ingredients in a bowl and combine.Spoon over batter in pan.Pour remaining batter over filling.
- 4. Bake the cake until it springs back when lightly pressed with your finger and starts to pull from the sides of the pan. 43-47 minutes....Remove pan from oven to a wire rack to cool for 20 minutes.(as the cake cools in the pan it will fall 1")...Run a long sharp knife around the edge of the cake and invert onto a platter.Drizzle with the glaze.
- 5. GLAZE: Place all ingredients in a saucepan over medium heat. Bring the mixture to a boil,stirring. Let boil 1 minute,stirring often. Remove the pan from the heat and spoon or spread the warm glaze onto the cake...Slice and serve while still warm,if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ghand hassen
[email protected]This cake is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Yeboah Jennis
[email protected]I would definitely make this cake again. It's a great recipe to have on hand for when you need a special dessert.
Meherin Hossain
[email protected]The glaze on this cake is a bit too sticky for my taste, but the cake itself is delicious.
ebu crationse
[email protected]This cake is a bit dense, but I like it that way. It's very filling and satisfying.
Ishwor Limbu
[email protected]I'm not a very experienced baker, but this cake was easy to make. I'm really happy with how it turned out.
Padraig Pedersen
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's a special treat that's perfect for a special occasion.
Waseem Kahn
[email protected]I made this cake for my kids and they loved it. It's a great way to get them to eat their fruit.
mt mehedihasan
[email protected]This cake is a great way to use up leftover apples.
Vano Paul Lei
[email protected]I served this cake with a dollop of whipped cream and it was heavenly.
Penny_ Besties2021
[email protected]This cake is perfect for a brunch or breakfast party.
Goodnew Larry
[email protected]I made this cake in a bundt pan and it looked beautiful.
Eddie Scott Yazzie
[email protected]I used a different type of apple than the recipe called for and it still turned out great. This cake is very versatile.
Haroon Honey
[email protected]I added some chopped walnuts to the batter and it gave the cake a nice crunch.
Manuel Tambriz
[email protected]I made this cake with gluten-free flour and it turned out great! It's a great option for people with celiac disease or gluten intolerance.
Amrit
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
Manoj Timsina
[email protected]I'm not a huge fan of apple cake, but this one is really good. The spices and the glaze really make it.
Umar Muhd
[email protected]This cake is so delicious and festive. I love making it for fall gatherings.
Sehseh Boo
[email protected]I made this cake for a potluck and it was gone in minutes! Everyone loved it.
elia masawe
[email protected]I've made this cake several times now, and it's always a hit. It's easy to make and always turns out perfect.
Md. Akhter Islam
[email protected]This apple spice cake is a keeper! It's so moist and flavorful, and the brown sugar caramel glaze is the perfect finishing touch. I will definitely be making this again.