APPLE SPICED BRISKET
Make and share this Apple Spiced Brisket recipe from Food.com.
Provided by chia2160
Categories Apple
Time 3h5m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 450°F.
- Line a roasting pan with heavy duty tin foil, with extra on the sides.
- Add brisket.
- Salt on both sides and prick on both sides.
- Roast for 1 hour; remove from oven, drain fat.
- Lower oven to 350°F.
- Mix apple juice, honey and spices, pour over brisket, cover tightly with foil, return to oven cook 2 hours.
- Remove brisket to platter.
- Pour cooking juices into a saucepan, add apple and raisins, bring to a boil lower to a simmer and cook about 5 minutes until apples are tender, about 5-8 minutes slice brisket against the grain, spoon sauce over.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #beef #fruit #jewish-ashkenazi #european #holiday-event #kosher #dietary #low-sodium #low-carb #passover #low-in-something #apples #meat #4-hours-or-less
You'll also love
Clara Tims
[email protected]I would highly recommend this recipe to anyone who loves brisket.
Daniel Tesfaye
[email protected]This is the best brisket recipe I've ever tried. I will definitely be making it again.
Sizo thokozane Khanyile
[email protected]I was really impressed with this recipe. The brisket was cooked to perfection and the sauce was delicious.
Muhammad Irfan Shahzad
[email protected]I'm not a huge fan of brisket, but this recipe was amazing. The meat was so tender and juicy.
jane Patterson
[email protected]This was the best brisket I've ever had.
Travel and tours pk
[email protected]I've made this recipe several times and it's always a hit. It's my go-to recipe for brisket.
Davika Daveka
[email protected]I'm not a great cook, but this recipe was easy to follow and the brisket turned out great.
Patrick McDermott
[email protected]This recipe is a bit time-consuming, but it's worth it. The brisket is so delicious.
Helen Picken
[email protected]I've never been a big fan of brisket, but this recipe changed my mind. The meat was so tender and flavorful.
Mst Mahfuja Aktar Aisa
[email protected]I made this recipe for a party and everyone loved it. The brisket was a huge hit.
Hector Pizarro
[email protected]This is the best brisket recipe I've ever tried.
Attaullah Kharal
[email protected]I love this recipe! The brisket is always so tender and the sauce is to die for.
Vernon Albert Rosen
[email protected]This was my first time making brisket and it turned out amazing! The apple cider vinegar and brown sugar give the meat a wonderful flavor.
Buddha Lama
[email protected]I've made this recipe twice now and it's been a hit both times. The brisket is always moist and juicy, and the sauce is delicious.
emon hassin
[email protected]This apple spiced brisket recipe is a keeper! The meat was so tender and flavorful, and the sauce was the perfect balance of sweet and savory.