APPLE STREUSEL CINNAMON SWIRL CUPCAKES
Make and share this Apple Streusel Cinnamon Swirl Cupcakes recipe from Food.com.
Provided by Redsie
Categories Dessert
Time 40m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Position a rack in the middle of the oven. Preheat the oven to 350°F Line 12 muffin tin cups with paper cupcake liners.
- Make the swirl and topping: In a small bowl, stir the sugar and cinnamon together.
- Make the cupcakes: In a small bowl, mix together the grated apple and the 2 tablespoons cinnamon sugar; set aside.
- In a large bowl, stir the flour, sugar, baking soda, and salt together. Make a well in the center of the flour mixture and add the eggs, oil, and vanilla, stirring until blended. Stir the reserved apple mixture, with any juice that bas been released.
- Spoon about 2 tablespoons of the batter into each paper liner. Sprinkle ½ teaspoon cinnamon sugar over the batter in each liner. Spoon the remaining batter over the cinnamon sugar, using a scant 2 tablespoons of batter for each cupcake.
- Use a pastry brush to dab the top of the batter with the melted butter. Sprinkle the remaining cinnamon sugar over the top of the cupcakes.
- Bake just until the top feels firm and a toothpick inserted in the center comes out clean, about 25 minutes.
- Cool the cupcakes for 10 minutes in the pan on a wire rack. Remove the cupcakes from the pan onto a wire rack and let cool completely.
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Aneel Aneel
aneel_a79@yahoo.comThese cupcakes were a huge hit at my last party. Everyone loved them!
Kauser Rhaman
rhamankauser36@hotmail.comThese cupcakes are the perfect fall treat! The apple cinnamon flavor is amazing and the streusel topping is to die for.
Saif sohag
s-s81@hotmail.comI was really impressed with these cupcakes. They were so delicious and flavorful. I will definitely be making them again.
Ham H
h_ham11@hotmail.comThese cupcakes were really easy to make and they turned out so moist and fluffy. The streusel topping was the perfect finishing touch.
Shalem Gqom - King
s_king@hotmail.comThe cupcakes were really moist and flavorful, but the streusel topping was a bit dry. Overall, they were still a good dessert.
L is for Winner
winnerl57@gmail.comThese cupcakes were a bit too sweet for my taste, but they were still really good. I would definitely make them again, but I would use less sugar next time.
Kailey Carothers
k.c@aol.comI was really impressed with these cupcakes. They were so delicious and flavorful. I will definitely be making them again.
Misbah Latif
misbah-latif@hotmail.co.ukThese cupcakes were really easy to make and they turned out so moist and fluffy. The streusel topping was the perfect finishing touch.
Omowumi Sunday
sunday-omowumi@hotmail.frThe cupcakes were really moist and flavorful, but the streusel topping was a bit dry. Overall, they were still a good dessert.
Nala Common
n-common28@hotmail.comThese cupcakes were a bit too sweet for my taste, but they were still really good. I would definitely make them again, but I would use less sugar next time.
Wafa sajid
s.w@gmail.comI was really impressed with these cupcakes. They were so delicious and flavorful. I will definitely be making them again.
Murtaza Kharal
k@yahoo.comThese cupcakes were so easy to make and they turned out so moist and fluffy. The streusel topping was the perfect finishing touch.
Cassie Hendrickson
h-cassie99@yahoo.comI've made these cupcakes several times now and they're always a hit. They're the perfect dessert for any occasion.
N islam
n.islam28@hotmail.comThese cupcakes were a total disaster! The batter was too thick and the cupcakes didn't rise properly. I ended up throwing them all away.
Kimble Chirambo
k_c@yahoo.comThe cupcakes were really moist and flavorful, but the streusel topping was a bit dry. Overall, they were still a good dessert.
Afghan Ammann
afghanammann51@yahoo.comThese cupcakes were a bit too sweet for my taste, but they were still really good. I would definitely make them again, but I would use less sugar next time.
Tajmir YT
tajmir_yt@hotmail.frI'm not much of a baker, but these cupcakes were surprisingly easy to make. They turned out perfectly and tasted delicious.
Felipe Ortiz
ortizfelipe39@gmail.comI've never been a huge fan of cinnamon, but these cupcakes changed my mind. The apple and streusel topping were the perfect balance of flavors.
Ann Baker
a.baker@hotmail.comThese cupcakes were a hit at my last party! The streusel topping was the perfect touch of sweetness and crunch.