I love the combination of pork and apple blended together and that is exactly what you get with this recipe.
Provided by Audrey M
Categories Pork
Time 1h25m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine apple, onion, salt, bread crumbs, pepper, sage, and butter.
- If mixture appears too dry to hold together, add a little water.
- Cut a deep pocket into the side of each pork chop and stuff with the apple dressing. Secure with a toothpick.
- In a large skillet, brown the stuff pork chops on each side in the vegetable oil.
- Place chops in a shallow ovenproof casserole dish and arrange the remaining dressing around the chops.
- Bake in a preheated 350 degrees oven for 1 hour.
Nutrition Facts : Calories 491.6, Fat 28.7, SaturatedFat 9.9, Cholesterol 90.3, Sodium 759.8, Carbohydrate 29.6, Fiber 2.2, Sugar 4.6, Protein 27.6
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