PEEL-AND-EAT HOT PEPPER SHRIMP

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Peel-And-Eat Hot Pepper Shrimp image

a seriously hot dish to be washed down with ice cold beer! normally made in jamaica with river crayfish, a terrific appetizer

Provided by MarraMamba

Categories     Crawfish

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 9

2 cups water
4 scotch bonnet peppers or 4 habanero peppers, halved
3 green onions, coarsely chopped
3 large fresh thyme sprigs
3 garlic cloves, peeled, crushed
2 tablespoons salt
1 bay leaf
1 1/2 teaspoons whole allspice
1 lb large shrimp, unpeeled and uncooked

Steps:

  • Combine water, Scotch bonnet or habanero chiles, green onions, thyme, crushed garlic, salt, bay leaf, and allspice in heavy large saucepan. Bring to boil. Reduce heat; cover and simmer 10 minutes to blend flavors.
  • Add shrimp and bring to boil. Remove pan from heat; let stand until cooked through, about 20 minutes. Drain, discarding liquid. Transfer shrimp to bowl and serve warm or at room temperature, allowing diners to peel their own shrimp.

Faisal Muhammad
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I'm not a big fan of shrimp, but I tried this recipe and I was pleasantly surprised. The shrimp were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone who is looking for a new way to cook shrimp.


Ahmed Murad
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This recipe is a great way to impress your guests. The shrimp are cooked perfectly and the sauce is delicious. I would definitely recommend this recipe to anyone who is looking for a special dish to serve.


Kimbela Winston
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I made this recipe for a party and it was a huge success. The shrimp were gone in minutes. I would definitely recommend this recipe for any party or gathering.


Joselito Abarquez
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This recipe is a great way to use up leftover shrimp. I made it with some shrimp that I had leftover from a seafood boil and it turned out great. The sauce is also very versatile. I've used it on chicken and fish as well.


Ya Habibi
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I've made this recipe several times now and it's always a hit. The shrimp are always cooked perfectly and the sauce is to die for. I usually serve it with rice and vegetables.


Wolf Smasher
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This recipe was a bit too spicy for my taste, but I'm sure I can adjust the amount of cayenne pepper next time. The shrimp were cooked perfectly and the sauce was delicious.


sajid dar
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I'm not a big fan of shrimp, but I tried this recipe and I was pleasantly surprised. The shrimp were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone who is looking for a new way to cook shrimp.


Samr Sheeraz
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This recipe is a great way to impress your guests. The shrimp are cooked perfectly and the sauce is delicious. I would definitely recommend this recipe to anyone who is looking for a special dish to serve.


Shahzadmirza
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I made this recipe for a party and it was a huge success. The shrimp were gone in minutes. I would definitely recommend this recipe for any party or gathering.


jamonte Porter
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This recipe is a great way to use up leftover shrimp. I made it with some shrimp that I had leftover from a seafood boil and it turned out great. The sauce is also very versatile. I've used it on chicken and fish as well.


Riri Mundle
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I've made this recipe a few times now and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I usually serve it with rice and vegetables.


Monique van Staden
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I was a little hesitant to try this recipe because I'm not a big fan of spicy food, but I'm glad I did. The shrimp were cooked perfectly and the sauce was just the right amount of spicy. I would definitely recommend this recipe to others.


Zubairrana official
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This recipe was a bit more work than I expected, but it was worth it. The shrimp were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.


Shoeal Servent
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I wasn't sure how the shrimp would turn out, but they were amazing! The sauce was also delicious. I will definitely be making this recipe again.


new video
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I followed the recipe exactly and the shrimp turned out perfectly. The sauce was a little too spicy for my taste, but I'm sure I can adjust the amount of cayenne pepper next time.


Famina Samo
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This recipe is so easy to follow and the results are amazing. The shrimp were cooked to perfection and the sauce was delicious. I will definitely be making this again.


FF BACK GAMER
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I've made this recipe several times now and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is to die for.


Ahad Chaklader
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This is my new favorite shrimp recipe! The shrimp are so juicy and flavorful, and the sauce is amazing. I highly recommend this recipe.


Kylie Agnes Ejeh
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I made this recipe for dinner last night and my family loved it! The shrimp were crispy and flavorful, and the sauce was the perfect combination of sweet and spicy.


Frances “Frankie” Portillo
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This recipe was a hit at my last party! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.