Nila also sends along her recipe for Apple-Stuffed Squash, which will give any meal a real taste of autumn.
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Sprinkle squash with salt. In a small skillet, saute apple slices and raisins in butter until apples are tender. Add the brown sugar, cinnamon and nutmeg. Spoon into squash halves; place in an ungreased 11x7-in. baking dish. Bake, uncovered, at 350° for 45-55 minutes or until squash is tender.
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Okt Jona
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Ryan Clark
[email protected]I'm not sure what I did wrong, but my squash was undercooked. I'll have to try this recipe again.
sadam
[email protected]This dish is a great way to use up leftover squash. It's also a healthy and delicious side dish.
Momelezi Malunga
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Dum Skug
[email protected]This recipe was a bit bland for my taste. I think I'll add some more spices next time.
HM HIRA
[email protected]I've made this dish for years and it's always a crowd-pleaser. The combination of apples and squash is perfect.
Talha Butt
[email protected]This is a great recipe for a special occasion. It's beautiful and delicious.
Meru
[email protected]I'm not a huge fan of squash, but I really enjoyed this dish. The apples and spices helped to balance out the flavor of the squash.
Tanyi Charles
[email protected]This dish was a bit more work than I expected, but it was worth it. The squash and apples were cooked perfectly and the flavors were amazing.
De Mayor
[email protected]I thought the apple filling was a bit too sweet for my taste, but my husband loved it. I might try using a different type of apple next time.
Okeke Chidiogo
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again.
jewel uddin
[email protected]I've made this dish several times and it always turns out great. It's a great way to use up leftover apples and squash.
Ameera 44
[email protected]This is my new favorite fall recipe. The apples and spices give the squash a wonderful flavor.
Sojib Akash
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the unique flavor combination of the apples and squash.
asanka sanjeewa
[email protected]This apple-stuffed squash was a hit at our Thanksgiving dinner! The squash was perfectly tender and the apple filling was sweet and flavorful. Even my picky kids loved it!