APPLE-SWEET POTATO PECAN DUMP CAKE
This quick cake has lots of delicious apples, sweet potatoes, spices, pecans and caramel. My surprise of white cheddar cheese enhances the wonderful filling. -Kathy Specht, Clinton, Montana
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 15 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Combine pie filling, sweet potatoes, cinnamon and pie spice in a greased 13x9-in. baking dish. Sprinkle with cake mix and cheese; dot with butter. Drizzle with caramel and sprinkle with pecans. Bake until golden brown, 45-50 minutes. Let stand 10 minutes. Serve warm, with ice cream or whipped cream if desired.
Nutrition Facts : Calories 347 calories, Fat 17g fat (8g saturated fat), Cholesterol 29mg cholesterol, Sodium 373mg sodium, Carbohydrate 48g carbohydrate (29g sugars, Fiber 3g fiber), Protein 3g protein.
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Jaylen Johnson
[email protected]This is definitely a keeper recipe.
habil islam
[email protected]I'm so glad I found this recipe!
winnie chelimo
[email protected]This cake is a great dessert for a crowd.
Fahim hassan Apon
[email protected]I served this cake with a scoop of vanilla ice cream, and it was heavenly.
Jessica Schoerghuber
[email protected]This cake is moist and flavorful, and the topping is perfectly crispy.
JIJITSU KAISEN
[email protected]I love the combination of apples, sweet potatoes, and pecans in this cake.
Rabindra Bohora Official
[email protected]This cake is a great way to use up leftover apples and sweet potatoes.
Ashok Tiruwa
[email protected]I've made this cake several times and it always turns out perfect.
Heera Jani
[email protected]This is my new favorite dump cake recipe. It's so easy and delicious.
Imtiaz Imtiaz
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Mdfarukhossain Faruk
[email protected]This dump cake is a great dessert for a crowd. It's easy to make and always a hit.
Mehk Jamil
[email protected]I love that this recipe uses simple, wholesome ingredients. It's a great way to use up leftover sweet potatoes.
Jose Jose
[email protected]The cake was moist and flavorful, and the topping was perfectly crispy. I served it with a scoop of vanilla ice cream, and it was heavenly.
Abeselom Teklhaimanot
[email protected]This dump cake was so easy to make! I just threw all the ingredients in my baking dish and baked it. It was ready in less than an hour.
Shafiq Rajpoot
[email protected]I'm not usually a fan of sweet potato desserts, but this dump cake changed my mind. The sweet potatoes added a unique and delicious flavor to the cake.
Shroomie Lyn
[email protected]This apple sweet potato pecan dump cake was an absolute delight! The combination of sweet apples, creamy sweet potatoes, and crunchy pecans was simply irresistible.