APPLE-WALNUT CAKE WITH CARAMEL GLAZE

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Apple-Walnut Cake with Caramel Glaze image

Pull this apple-walnut beauty from the oven and inhale its blend of warm spices-cinnamon, ginger, cloves. Drizzled in caramel sauce, it's the perfect addition to fall meals and holiday afternoons.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 2h10m

Yield 16

Number Of Ingredients 16

2 cups packed brown sugar
1 1/2 cups vegetable oil
3 eggs
3 cups Gold Medal™ all-purpose flour
2 teaspoons baking soda
1/4 teaspoon salt
1 teaspoon ground ginger
2 teaspoons ground cinnamon
1/4 teaspoon ground cloves
1 cup chopped walnuts
2 large apples, peeled, shredded (about 2 cups)
2 tablespoons butter or margarine, softened
1 cup powdered sugar
3 tablespoons butterscotch-caramel topping
1 tablespoon milk
Additional ground cinnamon, if desired

Steps:

  • Heat oven to 350°F. Grease 12-cup fluted tube cake pan with shortening; lightly flour.
  • In large bowl, beat brown sugar, oil and eggs with electric mixer on medium speed until light and fluffy. Add remaining ingredients except walnuts and apples; beat on low speed until smooth. With spoon, gently stir in walnuts and apples. Spoon batter into pan.
  • Bake 1 hour to 1 hour 10 minutes or until toothpick inserted near center comes out clean. Cool 10 minutes. Place heatproof plate upside down over pan; turn plate and pan over. Remove pan. Cool 30 minutes.
  • Meanwhile, in medium bowl, beat all glaze ingredients except cinnamon until smooth. Pour glaze over top of cake, allowing some to run down side. Sprinkle with cinnamon.

Nutrition Facts : Calories 500, Carbohydrate 58 g, Cholesterol 45 mg, Fat 5 1/2, Fiber 2 g, Protein 5 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 240 mg, Sugar 38 g, TransFat 0 g

Manaf Ansari
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I made this cake for a party and it was a hit! Everyone loved it. The cake was moist and flavorful, and the caramel glaze was the perfect finishing touch.


Ricardo Andalon
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This cake was easy to make and turned out great! The caramel glaze was a bit too sweet for my taste, but overall it was a good cake.


Sandhya Sandhya
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This cake was a bit dry, but the caramel glaze helped to make up for it. I think I would add more apples next time.


mutsheli mudau
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I made this cake for my family and they loved it! The cake was moist and flavorful, and the caramel glaze was the perfect finishing touch. I will definitely be making this cake again.


Stephanie Cruickshank
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This cake was delicious! The apples and walnuts added a nice flavor and texture, and the caramel glaze was the perfect finishing touch. I will definitely be making this cake again.


Steven Shivers (Goat)
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I've made this cake several times and it's always a hit. The cake is moist and flavorful, and the caramel glaze is to die for. I highly recommend this recipe.


Chike Obi
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This is my go-to recipe for apple walnut cake. It's always a winner. The cake is moist and flavorful, and the caramel glaze is the perfect finishing touch.


Zain Ali75
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I made this cake for a potluck and it was a huge success! Everyone loved it. The cake is moist and flavorful, and the caramel glaze is to die for.


Alan Cota
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I love this recipe! It's so easy to follow and the cake always turns out perfectly. I've made it several times and it's always a crowd-pleaser.


Iddrisu
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This apple walnut cake with caramel glaze was a hit! The cake was moist and flavorful, and the caramel glaze added a perfect finishing touch. I would definitely make this cake again.