APPLE WALNUT PANCAKES WITH CINNAMON CREAM AND FUDGE SAUCE '21' CLUB
Categories Milk/Cream Mixer Chocolate Dessert Sauté Kid-Friendly Lemon Apple Walnut Triple Sec Cinnamon Gourmet Small Plates
Yield Serves 6
Number Of Ingredients 16
Steps:
- Make apple walnut filling:
- Peel and core apples and cut into 1/4-inch wedges. In a skillet heat butter over moderately high heat until foam subsides and sauté apples until a rich golden, 6 to 8 minutes. Reduce heat to low. Carefully stir in syrup, walnuts, cinnamon, and lemon juice and cook until apples are tender throughout but not mushy and liquid is reduced to a syrup-like consistency. Remove skillet from heat and stir in Grand Marnier. Cook filling over low heat 1 minute to blend flavors and keep warm. Filling may be made 1 day ahead and chilled, covered. Reheat filling before proceeding.
- Preheat oven to 250°F.
- Put 2 1/2 tablespoons warm apple filling in center of each pancake and roll up pancakes tightly to enclose filling. In a baking pan keep filled pancakes warm in oven.
- Make cinnamon cream:
- In a bowl with a whisk or an electric mixer beat cream with confectioners' sugar and cinnamon until it holds soft peaks and fold in crème fraîche.
- Put 2 filled pancakes on each of 6 dessert plates. Top pancakes with some cinnamon cream and drizzle with fudge sauce.
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Shoaib Ghaffar
[email protected]I'm not sure what I did wrong, but my pancakes turned out flat and dense. I'm going to try again soon.
Heer jaan
[email protected]These pancakes are a bit time-consuming to make, but they're definitely worth the effort. They're the perfect special occasion breakfast.
Tanimu obedO1
[email protected]I've made these pancakes several times now and they're always a hit. They're the perfect combination of fluffy and flavorful.
Aaif Khan
[email protected]I made these pancakes for my family and they all loved them. Even my picky kids ate them up!
Chris Schiess
[email protected]I'm not a huge fan of apples, but I really enjoyed these pancakes. The walnuts and cinnamon gave them a great flavor.
Bivon Aburi
[email protected]These pancakes were the perfect way to start my day.
Alicia van Vuuren
[email protected]I'll definitely be making these pancakes again. They were so good!
OP GAMING SD
[email protected]I loved the cinnamon cream! It really made the pancakes.
Evar Anyango
[email protected]These pancakes were a bit too dry for my taste.
Karn
[email protected]Not bad!
Idrees Wazir
[email protected]Meh.
Jeremy Wade
[email protected]Overall, I thought these pancakes were pretty good. They were easy to make and had a nice flavor. I would definitely make them again.
Anjana Hettiarachchi
[email protected]The pancakes were good, but the fudge sauce was a bit too rich for my liking. I think I'll try making them again with a different sauce next time.
Benjamin Bowa
[email protected]These pancakes were a bit too sweet for my taste, but my kids loved them. They also took a bit longer to cook than the recipe stated.
Joi Barnes
[email protected]I'm not much of a cook, but these pancakes were surprisingly easy to make. The instructions were clear and concise, and the end result was well worth the effort. My family loved them!
Finu linu
[email protected]I tried this recipe for a weekend brunch and it turned out really well. The pancakes were fluffy and flavorful, and the cinnamon cream and fudge sauce were the perfect accompaniments. I would definitely recommend this recipe to anyone looking for a s
Draco joker27
[email protected]These pancakes were absolutely delicious and a hit among my family. The combination of apples, walnuts, and cinnamon was perfect, and the fudge sauce added a touch of decadence. We'll definitely be making these again!