APPLE ZUCCHINI PECAN BREAD
This recipe makes three loaves of bread. A great combination of zucchini and apples makes this a wonderfully moist bread that freezes well. Recipe from Taste of Home.
Provided by Marie
Categories Quick Breads
Time 1h15m
Yield 3 loaves
Number Of Ingredients 13
Steps:
- In a large bowl, combine flour, baking soda, cinnamon, nutmeg and salt.
- In another bowl, beat eggs and add oil, sugars and vanilla.
- Pour over dry ingredients and mix well.
- Stir in zucchini, apples and pecans (batter will be stiff).
- Spoon into three greased 8x4x2" loaf pans.
- Bake at 350° for 50 to 55 minutes or until tests done.
- Cool in pan for ten minutes before removing to a wire rack to cool completely.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #breads #fruit #oven #nuts #dietary #low-sodium #quick-breads #low-in-something #apples #equipment #number-of-servings #4-hours-or-less
You'll also love
Zuhaib Khero
[email protected]I've never been a big fan of zucchini bread, but this recipe changed my mind. It's so delicious!
Clark Solis
[email protected]This bread is so moist and flavorful. I love the combination of apple, zucchini, and pecan.
James Jacobe
[email protected]I've made this bread several times now and it's always a hit. It's the perfect bread to serve at brunch or as a snack.
Chase Bingham
[email protected]This bread is a great way to use up leftover apples and zucchini. It's also a delicious and healthy snack.
Daniel Pirwoth
[email protected]I'm not a huge fan of zucchini bread, but this recipe is a game-changer. It's moist and flavorful, with the perfect amount of sweetness.
Hanni Maree'
[email protected]This is a great recipe for beginner bakers. It's simple to follow and the results are delicious.
saeed rasheed
[email protected]I've been looking for a good apple zucchini bread recipe for a while now and this one is the best I've found. It's easy to make and the results are delicious.
Keisha Oleary
[email protected]I made this bread with gluten-free flour and it turned out great. It's a delicious and healthy treat that everyone can enjoy.
EDSON DOREEN
[email protected]This is a great recipe for using up leftover zucchini. It's also a delicious and healthy snack.
ABU SAIS ABU SAID
[email protected]I've never been a big fan of zucchini bread, but this recipe changed my mind. It's so delicious!
Abdulaah Haroon
[email protected]This bread is so moist and flavorful. I love the combination of apple, zucchini, and pecan.
Aliba Odira
[email protected]I made this bread for a potluck and it was gone in minutes. Everyone loved it!
badhan sarker
[email protected]This is the best zucchini bread I've ever had. The apple and pecan add such a nice flavor.
Perfect Quarshie
[email protected]I've made this bread several times now and it's always a hit. My friends and family love it.
charly Jones (Charly)
[email protected]This bread is amazing! It's moist, flavorful, and has the perfect amount of sweetness.