Whenever we go to Applebee's we have to get a Veggie Patch Pizza! I discovered this recipe on Recipe Goldmine. I hope you will enjoy it!
Provided by Bev I Am
Categories Lunch/Snacks
Time 1h
Yield 1 pizza, 1-2 serving(s)
Number Of Ingredients 17
Steps:
- Pizza: In a hot sauté pan or on a griddle, place sliced mushrooms and butter-flavor oil and season with salt, pepper and garlic.
- Cook until hot.
- Brush tortilla with oil and place on griddle.
- Spread spinach and artichoke dip evenly on top of tortilla to within 1/2 inch of the edge.
- Top with mushrooms, when cooked, Italian seasoning and diced tomatoes.
- Sprinkle shredded mozzarella cheese over pizza and remove from griddle and place on a pizza pan in an oven preheated to 350 degrees F.
- Remove from oven when cheese is melted and top with shredded Parmesan/Romano cheese.
- Cut into wedges and serve.
- Spinach and Artichoke Dip: Combine ingredients thoroughly in a bowl and spread mixture into a small baking dish.
- Bake in an oven preheated to 350 degrees F for 30 minutes or until cheeses are bubbling and melted.
- Serve as the "sauce" for the vegetable pizza or as a dip for chips.
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JJC ApexPred
[email protected]I'm not a huge fan of veggie pizza, but this one was really good. The crust was crispy and the toppings were flavorful.
LG LEPAO FREE FIRE
[email protected]This pizza is a great way to use up leftover veggies. It's also a healthy and delicious meal.
Malik Hashmat
[email protected]I love this pizza! It's so easy to make and it's always a crowd-pleaser.
ETC NISAN
[email protected]This pizza is delicious! The crust is crispy and the toppings are flavorful. I highly recommend it.
Sikder Atik
[email protected]I've made this pizza several times now, and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Shifa Jam
[email protected]This pizza is a great way to get your kids to eat their veggies. My kids loved it, and they didn't even realize they were eating healthy.
Prime Solace
[email protected]I was pleasantly surprised by how much I enjoyed this pizza. The veggies were roasted to perfection, and the pesto sauce added a nice touch of flavor.
Pawan Singh
[email protected]This pizza was easy to make and turned out great! I used a pre-made crust to save time, and the veggies I had on hand worked perfectly.
Johan Majokka
[email protected]I'm not usually a fan of veggie pizza, but this one was really good! The combination of veggies was perfect, and the sauce was flavorful without being too overpowering.
Taym Dyab
[email protected]This pizza was a huge hit with my family! The veggie toppings were fresh and flavorful, and the crust was perfectly crispy. I'll definitely be making this again.