APPLESAUCE DOUGH CINNAMON ORNAMENT RECIPE
These ornaments smell so good that you'll want to eat them-- but resist. They don't taste very good, I can promise you that. This dough rolls out very easily, and the cinnamon dough ornaments will last for years.
Provided by Melanie Campbell
Categories Other Non-Edibles
Number Of Ingredients 8
Steps:
- 1. In a medium mixing bowl, combine cinnamon and cloves. Add the applesauce, essential oil, and glue.
- 2. Knead in bowl for a few minutes, until you have a firm, pliable dough. Add more cinnamon if the dough is too wet, more applesauce if it's too dry.
- 3. Dust your work surface with cinnamon (just as you would with flour for regular cookies). Roll the dough to 1/4 inch thickness. Cut out shapes with cookie cutters, or press into a cookie mold. For molds, press dough into mold, smooth with rolling pin, remove, and cut away extra dough.
- 4. While still moist, cut a hole in the top of each ornament with the end of a straw for hanging. Place ornaments on paper towels and air dry for several days. Carefully flip them several times while drying so they won't bend or warp.
- 5. In a hurry? Instead of air drying, bake ornaments at 200 degrees F for about 3 hours, turning occasionally. Decorate!
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Najma Rafique
[email protected]I would definitely recommend this recipe to anyone who loves cinnamon and applesauce.
Zeke Duron
[email protected]These ornaments were a lot of work, but they were worth it. They're so beautiful and they smell amazing.
Louisa Turner
[email protected]I'm not a big fan of cinnamon, but these ornaments still smelled amazing. I can't wait to try them on my tree.
Mijbahok Mijbahok
[email protected]These ornaments are so cute and they're a great way to add a personal touch to your tree.
BIJOY GAMING
[email protected]I love the smell of these ornaments baking in the oven. They make my whole house smell like Christmas.
Sayoji Usman
[email protected]These ornaments were a great way to use up some extra applesauce. They're also a fun and festive way to decorate for the holidays.
Eddyo Music
[email protected]I had a little trouble getting the dough to the right consistency, but once I did, the ornaments turned out great. They're a beautiful addition to my tree.
Jcd Sayem
[email protected]These ornaments were a bit more work than I expected, but they were totally worth it. They're so pretty and they smell amazing.
Afaq
[email protected]I used this recipe to make ornaments for my friends and family. They were all so happy to receive them and they all loved the way they smelled and tasted.
Malisa Ackiley
[email protected]These cinnamon ornaments were a hit at our holiday party. Everyone loved the smell and taste. I will definitely be making these again next year.
Rule jacobs
[email protected]This was a really fun and easy recipe to make with my kids. The ornaments turned out so cute and they smelled amazing while baking. We can't wait to try them on our tree!