APPLESAUCE PECAN BREAD
Make and share this Applesauce Pecan Bread recipe from Food.com.
Provided by Melaine
Categories Breads
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Combine sugar, applesauce, oil, eggs, and milk.
- Sift together, flour baking soda, baking powder, cinnamon, salt and nutmeg.
- Add to applesauce mixture.
- Beat until well combined.
- Stir in 3/4 cup pecans.
- Turn into well greased and floured loaf pan.
- Combine brown sugar, cinnamon and pecans (last 3 ing.) for topping and sprinkle over batter.
- Bake at 350 degrees for one hour.
- Cover with foil the last 30 minutes. Cool on rack.
Nutrition Facts : Calories 458.3, Fat 20.7, SaturatedFat 2.6, Cholesterol 53.7, Sodium 285.3, Carbohydrate 64.5, Fiber 2.7, Sugar 32.3, Protein 6.3
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Samir OP
[email protected]This bread is so good! I've made it several times and it always turns out perfect.
Jussy Tinna
[email protected]I made this bread with gluten-free flour and it turned out great! It's a delicious and healthy alternative to the traditional recipe.
I Johnny
[email protected]I followed the recipe exactly and the bread turned out dry. I'm not sure what went wrong.
Shihab Bhuiyan
[email protected]This bread is easy to make and it turned out perfect. I will definitely be making it again.
Babar Waleed
[email protected]I'm not a big fan of applesauce, but I loved this bread. The pecans add a nice crunch.
THE Hasan MEHEDI
[email protected]This is the best applesauce pecan bread I've ever had. It's so moist and flavorful.
Md Lalan Ali
[email protected]I made this bread for a potluck and it was a hit! Everyone loved it.
Md Arshik SB
[email protected]This applesauce pecan bread is so delicious and moist! I love the combination of applesauce and pecans. It's the perfect fall bread.