APRICOT CARROTS
My mother loved both apricots and carrots, so when I found this recipe, I knew I had to make it for her. It has become a family favorite.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Place carrots in a saucepan with enough water to cover; bring to a boil. Cover and cook for 8 minutes or until crisp-tender; drain. Add remaining ingredients; cook and stir over medium heat for 3 minutes or until preserves are melted and carrots are coated.
Nutrition Facts :
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Muhammad Javeed
[email protected]This dish was a bit too sweet for my taste, but I think that's just a personal preference. The carrots were cooked perfectly though.
Djd Ddd
[email protected]I've made this recipe a few times now and it's always a hit. The carrots are always tender and flavorful, and the apricot glaze is the perfect finishing touch.
Godwin Sirawa
[email protected]These carrots were a bit too sweet for my taste, but I think that's just a personal preference.
Life Lifepubg
[email protected]I'm not a big fan of carrots, but I loved this recipe! The apricot glaze really made the carrots taste amazing.
Jamere Hudson
[email protected]This was my first time making apricot carrots and they turned out great! The recipe was easy to follow and the carrots were so flavorful.
Marciana Anggang
[email protected]I made this dish for my family and they all loved it. The carrots were cooked perfectly and the apricot glaze was the perfect finishing touch.
Chakib 911
[email protected]This recipe is a keeper! The carrots are so flavorful and the apricot glaze is divine. I can't wait to make it again.
Jahangir salingi
[email protected]I love the combination of sweet and savory in this dish. The carrots are perfectly tender and the apricot glaze is the perfect finishing touch.
Hamza Jee
[email protected]These carrots were so easy to make and they tasted delicious. I will definitely be making them again.
Katelyn_cruz_24 cruz
[email protected]I followed the recipe exactly and the carrots turned out great! I will definitely be making this again.
Madula Mususumeli
[email protected]This dish was a bit too sweet for my taste, but I think that's just a personal preference. The carrots were cooked perfectly though.
Zonee Reynolds
[email protected]I've made this recipe a few times now and it's always a winner. The carrots are always tender and flavorful, and the apricot glaze is the perfect finishing touch.
MD Imran Sheikh Sahab
[email protected]These apricot carrots were a hit at my dinner party! They were so easy to make and everyone loved the sweet and tangy flavor.