APRICOT-FIG COMPOTE
This sweet-and-syrupycompote of apricots and figs is flavoredwith cardamom, fennel, and ginger, andserved with Greek yogurt.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 40m
Number Of Ingredients 8
Steps:
- Bring 2 cups water, the ginger, fennel seeds, and cardamom seeds to a boil in a small saucepan. Add tea bags; remove from heat. Let stand 3 minutes. Remove bags with a slotted spoon and discard.
- Add apricots, figs, and sugar to tea mixture in pan. Return to a boil. Reduce heat; simmer, partially covered, until fruits are tender and liquid is reduced to a thick syrup, 20 to 25 minutes. Compote can be served warm or at room temperature. Serve yogurt on the side, with a little of the syrup drizzled on top.
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Ador Admed
[email protected]I highly recommend this recipe to anyone looking for a delicious and easy-to-make apricot fig compote.
Mahdi Lion
[email protected]This compote is also a great way to add some extra nutrients to your diet. Apricots and figs are both good sources of vitamins and minerals.
Grace Opoku
[email protected]I love making this compote in the summer when apricots and figs are in season. It's a great way to enjoy the fresh flavors of the season.
Aastha Majhi
[email protected]This is one of my favorite recipes for apricot fig compote. It's so easy to make and the results are always delicious.
Elijah Sherrell
[email protected]I've made this compote several times now and it's always a crowd-pleaser. It's the perfect dessert to serve after a summer meal.
Tom Hill
[email protected]This compote is a great way to use up ripe apricots and figs. It's also a delicious and healthy snack or breakfast option.
Khushboo Duttoo
[email protected]I love the combination of apricots and figs in this compote. It's the perfect balance of sweet and tart. I especially enjoyed it served over ice cream.
Jess Houk
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The compote turned out perfectly and tasted delicious. I will definitely be making it again and again.
Sarah Obaro
[email protected]I made this compote for a brunch party and it was a hit! Everyone loved the unique flavor combination and the beautiful presentation. I will definitely be making it again.
Agent DARK
[email protected]This apricot fig compote is a delightful treat! The flavors of the apricots and figs meld together perfectly, and the addition of spices like cinnamon and cardamom gives it a warm and inviting aroma. I served it over yogurt for breakfast, and it was