APRICOT GINGER GLAZE
Steps:
- Combine all ingredients in a small sauce pan and heat through
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
yeab negash
[email protected]I'll definitely be making this glaze again. It's so versatile and easy to make.
faraz muhammadali
[email protected]I would give this glaze a 4 out of 5 stars. It's a good basic glaze that can be used on a variety of dishes.
Kris Eddie
[email protected]Overall, I thought this glaze was pretty good. It was easy to make and it added a nice flavor to my chicken. I would definitely make it again.
Sumia Naaim
[email protected]This glaze is a good starting point, but I would recommend experimenting with different ingredients to find the perfect flavor combination for your taste.
Nusrat family
[email protected]I'm not sure what I did wrong, but the glaze turned out really bland. It didn't have much flavor at all.
Noob Player
[email protected]This glaze is just okay. It's not bad, but it's not great either.
Bill
[email protected]The glaze was too thick and gooey. It didn't spread evenly over the chicken.
Mdmusa Islam
[email protected]I didn't like the flavor of the ginger in the glaze. It was too overpowering.
Tiny Tity
[email protected]The glaze was too runny and didn't stick to the chicken very well.
Leyonce Simons
[email protected]This glaze is a bit too sweet for my taste. I would recommend using less sugar or honey.
Subharaj Limbu
[email protected]I love that this glaze is made with all natural ingredients. I feel good about serving it to my family.
Ganga Chhetri
[email protected]This glaze is perfect for a quick and easy weeknight meal. I just throw some chicken or fish in the oven and then brush on the glaze. It's always a hit with my family.
Amaka Ebigwei
[email protected]I'm not usually a fan of fruit glazes, but this one is really good. The ginger balances out the sweetness of the apricots and creates a really nice flavor.
Nicholai Ostini
[email protected]This glaze is a great way to use up leftover apricots. I always have a few extra in the fridge, and this is a great way to use them up.
Sree Ripon Robidas
[email protected]I love the combination of apricot and ginger in this glaze. It's the perfect way to add a little something extra to your favorite recipes.
chaotic alien person
[email protected]This glaze is so easy to make and it really elevates the flavor of any dish. I've used it on chicken, pork, and even tofu, and it's always a hit.
Favour Godwin
[email protected]I made this glaze for my family and they all raved about it. It's the perfect balance of sweet and savory.
Jaye H (XJayNine332)
[email protected]This glaze is a great way to add some extra flavor to your favorite grilled meats or vegetables. I especially love it on chicken and pork.
Moeketsi Jacqui
[email protected]I followed the recipe exactly and it turned out perfectly. The glaze was easy to make and added a wonderful flavor to my salmon.
Joti Tunprenkaj
[email protected]This apricot ginger glaze is a delightful combination of sweet, tangy, and slightly spicy flavors. It was the perfect glaze for my roasted chicken, adding a beautiful golden brown color and a delicious glaze that everyone loved.