APRICOT & MARASCHINO CHERRY PRESERVES
This chunky spread is so colorful and festive--like fruitcake in a jar! The maraschino cherries, canned pineapple and dried apricots are fruits that are readily available year-round.
Provided by Taste of Home
Time 2h10m
Yield 5 half-pints.
Number Of Ingredients 7
Steps:
- Place water and apricots in a Dutch oven. Bring to a boil. Reduce heat; simmer, uncovered, 30 minutes or until liquid is almost evaporated. Stir in pineapple, sugar and lemon juice. Cook and stir 35-40 minutes or until thickened., Using a potato masher, mash fruit. Add cherries; bring to a boil. Remove from the heat; skim off foam if necessary. Carefully ladle hot mixture into five hot half-pint jars, leaving 1/4-in. headspace. Remove air bubbles and adjust headspace, if necessary, by adding hot mixture. Wipe rims. Center lids on jars; screw on bands until fingertip tight. , Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process 10 minutes. Remove jars and cool.
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Omar Ali
[email protected]These preserves are a great way to use up fresh apricots and cherries. They're also a great way to add some sweetness to your breakfast or snack time. I like to spread them on toast or crackers, but they would also be good on yogurt or ice cream.
qasim Jani
[email protected]I made these preserves for the first time last week and they were a huge hit with my family and friends. They're so easy to make and they taste amazing. I love the combination of apricots and cherries, and the preserves are the perfect sweetness. I'v
Owais Jaan
[email protected]These preserves are a great way to preserve the summer harvest. They're also a great way to add some sweetness to your winter meals. I like to use them in pies, tarts, and even cocktails.
Denise
[email protected]I've made these preserves several times and they always turn out great. They're so easy to make and they taste delicious. I love the combination of apricots and cherries, and the preserves are the perfect sweetness. I've even used them to make pies a
Olyad Oli
[email protected]These preserves are a great way to use up fresh apricots and cherries. They're also a great way to add some sweetness to your breakfast or snack time. I like to spread them on toast or crackers, but they would also be good on yogurt or ice cream.
Fatema Akter Mitu
[email protected]I made these preserves for the first time last week and they were a huge hit with my family and friends. They're so easy to make and they taste amazing. I love the combination of apricots and cherries, and the preserves are the perfect sweetness. I'v
Craig Wayland
[email protected]These preserves are a great way to preserve the summer harvest. They're also a great way to add some sweetness to your winter meals. I like to use them in pies, tarts, and even cocktails.
MdBaijid Khan
[email protected]I've made these preserves several times and they always turn out great. They're so easy to make and they taste delicious. I love the combination of apricots and cherries, and the preserves are the perfect sweetness. I've even used them to make pies a
Esayas Desta
[email protected]These preserves are a great way to use up fresh apricots and cherries. They're also a great way to add some sweetness to your breakfast or snack time. I like to spread them on toast or crackers, but they would also be good on yogurt or ice cream.
Ras Tiicha
[email protected]I made these preserves for the first time last week and they were a huge hit with my family and friends. They're so easy to make and they taste amazing. I love the combination of apricots and cherries, and the preserves are the perfect sweetness. I'v
Pritom Deb Nath
[email protected]These preserves are a great way to preserve the summer harvest. They're also a great way to add some sweetness to your winter meals. I like to use them in pies, tarts, and even cocktails.
Phoenix Godsey
[email protected]I've made these preserves several times and they always turn out great. They're so easy to make and they taste delicious. I love the combination of apricots and cherries, and the preserves are the perfect sweetness. I've even used them to make pies a
HAMIDI SABRINA ARMY
[email protected]These preserves are a great way to use up fresh apricots and cherries. They're also a great way to add some sweetness to your breakfast or snack time. I like to spread them on toast or crackers, but they would also be good on yogurt or ice cream.
Abba Emmanuel Skyb
[email protected]I made these preserves for the first time last week and they were a huge hit with my family and friends. They're so easy to make and they taste amazing. I love the combination of apricots and cherries, and the preserves are the perfect sweetness. I'v
Daren Almamari
[email protected]These preserves are a great way to preserve the summer harvest. They're also a great way to add some sweetness to your winter meals. I like to use them in pies, tarts, and even cocktails.
Alaysha Gaston
[email protected]I've made these preserves several times and they always turn out great. They're so easy to make and they taste delicious. I love the combination of apricots and cherries, and the preserves are the perfect sweetness. I've even used them to make pies a
Robert Kibet
[email protected]These preserves are a great way to use up fresh apricots and cherries. They're also a great way to add some sweetness to your breakfast or snack time. I like to spread them on toast or crackers, but they would also be good on yogurt or ice cream.
Oscar Paton
[email protected]I made these preserves for the first time last year and they were a huge hit with my family and friends. They're so easy to make and they taste amazing. I love the combination of apricots and cherries, and the preserves are the perfect sweetness. I'v
TDS Gaming04
[email protected]These preserves are absolutely delicious! I made them last week and have been enjoying them on toast and crackers ever since. The apricots and cherries are a perfect combination, and the preserves are not too sweet or tart. I will definitely be makin