APRICOT-MUSTARD GRILLED PORK TENDERLOIN
This quick and simple recipe can be served with couscous and a cool cucumber and onion salad in Italian dressing.
Provided by ElizabethKnicely
Categories Pork
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Season tenderloin with salt and pepper. Stir together the preserves and mustard in a small bowl. Place pork over a medium-hot fire and grill for about 15 minutes or until internal temperature reaches 160°F, brushing with mustard mixture in the last few minutes.
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rayg tik
[email protected]I'm definitely going to try this recipe the next time I have pork tenderloin.
Manjit Pariyar
[email protected]This dish is perfect for a summer cookout. It's easy to make and can be grilled in advance.
md mokttakim
[email protected]I love the combination of apricot and mustard in this recipe. It's a unique and flavorful way to prepare pork tenderloin.
prashant sunar prashant sunar
[email protected]This recipe is a great way to change up your usual pork tenderloin routine. The apricot mustard glaze is a nice twist on the classic.
MD Ariyan Saiful
[email protected]I've made this recipe several times and it's always a hit! The pork is always tender and juicy, and the glaze is the perfect balance of sweet and tangy.
Ali Raza nahra
[email protected]This was my first time grilling pork tenderloin, and it turned out perfectly! The apricot mustard glaze was easy to make and added a delicious flavor to the meat.
Qadeer Hussain
[email protected]I'm not a big fan of pork, but this dish was amazing! The apricot mustard glaze was the perfect complement to the tender pork. I'll definitely be making this again.
Nana yaa Boakye Danquah
[email protected]This recipe is a keeper! The pork was moist and tender, and the apricot mustard glaze was delicious. I served it with roasted vegetables and mashed potatoes, and it was a perfect meal.
Stephen Ziyenge
[email protected]I followed the recipe exactly and the pork turned out dry and overcooked. The glaze was also too sweet for my taste.
Claudia Veach
[email protected]This dish was easy to make and turned out great! The pork was tender and flavorful, and the glaze was the perfect balance of sweet and tangy. I'll definitely be making this again.
Amoya Fairclough
[email protected]I made this recipe for my family and they loved it! The pork was cooked perfectly and the apricot mustard glaze was delicious. I will definitely be making this again.
Sureish Thakur
[email protected]This apricot mustard grilled pork tenderloin was a hit at our dinner party! The meat was tender and juicy, and the apricot mustard glaze was sweet and tangy. Everyone raved about it.