ONE POT ANDOUILLE SAUSAGE SKILLET PASTA
This incredibly cheesy pasta dish easily comes together in less than 30 minutes in one skillet - even the pasta gets cooked right in the pan! I like to use my homemade pepper and cheese smoked venison sausage! And I always add more cheese!
Provided by NVirginian
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat olive oil in a large skillet over medium high heat. Add garlic, onion and sausage, and cook, stirring frequently, until sausage is lightly browned, about 3-4 minutes.
- Stir in chicken broth, tomatoes, milk and pasta; season with salt and pepper, to taste. Bring to a boil; cover, reduce heat and simmer until pasta is cooked through, about 12-14 minutes.
- Remove from heat and top with cheese. Cover until cheese has melted, about 2 minutes.
- Stir to mix in the cheese.
Nutrition Facts : Calories 733.8, Fat 40, SaturatedFat 15.8, Cholesterol 81.8, Sodium 1659.7, Carbohydrate 55.6, Fiber 3.6, Sugar 6.7, Protein 36.7
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Alese Parker
[email protected]This dish is a great way to use up leftover sausage and peppers. I had some leftover sausage and peppers from a previous meal, so I decided to try this recipe. It turned out great! The pasta was cooked perfectly and the sauce was very flavorful.
Bipin budhathoki
[email protected]I was pleasantly surprised by how easy this dish was to make. I had never made a one-pot pasta dish before, but this recipe was very easy to follow. The dish turned out great and my family loved it.
rebeca anabell gonzalez cordonero
[email protected]This is a great recipe for a quick and easy weeknight meal. The sausage and peppers are cooked together in one pan, and then the pasta is added and cooked in the same pan. The result is a delicious and flavorful pasta dish that is sure to please ever
Big Joe
[email protected]This dish is a great way to use up leftover pasta. I had some leftover spaghetti that I needed to use up, so I decided to try this recipe. It turned out great! The sausage and peppers were very flavorful and the pasta was cooked perfectly.
Ria
[email protected]I'm not a big fan of spicy food, but I still enjoyed this dish. The sausage was not too spicy and the peppers were mild. The pasta was cooked perfectly and the sauce was very flavorful.
Rana Adnan
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sausage and peppers, and they even ate some of the onions.
Raz Muhammad
[email protected]I'm not a big fan of spicy food, but I still enjoyed this dish. The sausage was not too spicy and the peppers were mild. The pasta was cooked perfectly and the sauce was very flavorful.
Kyle Serbus
[email protected]This dish is a great way to use up leftover sausage and peppers. I had some leftover sausage and peppers from a previous meal, so I decided to try this recipe. It turned out great! The pasta was cooked perfectly and the sauce was very flavorful.
Bini Ayele
[email protected]I was pleasantly surprised by how easy this dish was to make. I had never made a one-pot pasta dish before, but this recipe was very easy to follow. The dish turned out great and my family loved it.
Victor Odhiambo
[email protected]This is a great recipe for a quick and easy weeknight meal. The sausage and peppers are cooked together in one pan, and then the pasta is added and cooked in the same pan. The result is a delicious and flavorful pasta dish that is sure to please ever
Queen Shelynor
[email protected]I made this dish for my family and they all loved it. The sausage and peppers were very flavorful and the pasta was cooked perfectly. The sauce was also very flavorful. I will definitely be making this dish again.
Chyara Kasandikromo
[email protected]I'm not a big fan of spicy food, but I still enjoyed this dish. The sausage was not too spicy and the peppers were mild. The pasta was cooked perfectly and the sauce was very flavorful.
Jammy
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sausage and peppers, and they even ate some of the onions.
Let your Heart Say
[email protected]This dish is a great way to use up leftover pasta. I had some leftover spaghetti that I needed to use up, so I decided to try this recipe. It turned out great! The sausage and peppers were very flavorful and the pasta was cooked perfectly.
subro raaz100
[email protected]I'm not a big fan of spicy food, but I still enjoyed this dish. The sausage was not too spicy and the peppers were mild. The pasta was cooked perfectly and the sauce was very flavorful.
SALAH ALJAPAL
[email protected]This dish is so easy to make and it's a great way to get your kids to eat their vegetables. My kids loved the sausage and peppers, and they even ate some of the onions.
Temesgen Sisay
[email protected]This recipe is a great way to use up leftover sausage. I had some andouille sausage that I needed to use up, so I decided to try this recipe. It turned out great! The sausage and peppers were very flavorful and the pasta was cooked perfectly.
Miuth Pc
[email protected]I made this dish last night and it was a hit with my family! The sausage and peppers were cooked perfectly and the pasta was al dente. The sauce was also very flavorful. I will definitely be making this dish again.
Ali Kashif
[email protected]This one-pot andouille sausage skillet pasta is a quick and easy meal that is perfect for a busy weeknight. The sausage, peppers, and onions are all cooked together in one pan, and then the pasta is added and cooked in the same pan. The result is a d