APRICOT-MUSTARD SAUCE
Steps:
- In a medium bowl, stir together sour cream, Dijon and whole-grain mustards, and jam until blended. Serve with pork chops, grilled chicken, or turkey cutlets. Refrigerate, covered, up to 1 week.
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polash sd
[email protected]This sauce is a bit too sweet for my taste. I think I'll try adding a little bit of Dijon mustard next time.
Musa Muga
[email protected]This sauce is so versatile. I've used it on chicken, pork, and even tofu. It's always a hit.
Square One
[email protected]I made this sauce for my family and they all loved it. It's a great way to add some extra flavor to your meals.
McKenzie Pletcher
[email protected]This sauce was a bit too runny for my taste. I think I'll try thickening it up with a little cornstarch next time.
Dafna Boakye
[email protected]I was looking for a new sauce to try with my chicken and this apricot mustard sauce did not disappoint. It was easy to make and had a great flavor.
Saidul Miah
[email protected]This sauce is a keeper! I've already made it twice and it's always a hit. It's perfect for chicken, pork, or fish.
david Maina
[email protected]I'm not a big fan of mustard, but this sauce was surprisingly good. The apricot preserves balanced out the mustard flavor perfectly.
Dawn Simpson
[email protected]Great recipe! I made this sauce for a party and everyone loved it. It's a great way to add a little something extra to your favorite dishes.
MH MITHU
[email protected]This sauce was amazing! I used it on grilled chicken and it was a huge hit. The sauce is so easy to make and it really elevates the chicken.
anayet Islam
[email protected]This sauce was a bit too sweet for my taste. I think I'll try reducing the amount of apricot preserves next time.
Chandra Jit
[email protected]Meh.
Md Reduanul Islam Abid
[email protected]I've tried many apricot mustard sauces, but this one is by far the best. The perfect balance of sweet and tangy, with a hint of spice. It's so versatile, too. I've used it on chicken, pork, and even fish.
Rizwan Xxx
[email protected]Easy to make and so flavorful. I used it on salmon and it was a hit!
Jahurul
[email protected]This apricot mustard sauce was a delightful surprise! The combination of sweet and tangy flavors was perfect, and it paired wonderfully with the chicken. I'll definitely be making this again.