APRICOT NECTAR CAKE RECIPE - (4.4/5)
Provided by samareth
Number Of Ingredients 5
Steps:
- Combine cake mix and sugar. Stir in nectar and then oil. Beat eggs into the mixture one at a time. Bake at 325 degrees for one hour combine lemon juice and powdered sugar to make icing and drizzle over top while cake is still hot.
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Sarah rine
[email protected]I'm allergic to almonds, so I substituted walnuts in this recipe. It turned out great!
Qadeer Channa
[email protected]This cake is perfect for summer picnics. It's light and refreshing, and the apricot glaze adds a delicious pop of flavor.
David Hamatowe
[email protected]I love the nutty flavor of the almonds in this cake. It's a great addition to the apricot flavor.
Khandaker Rony
[email protected]This cake is a bit too sweet for my taste. I would reduce the amount of sugar by half next time.
Rick Van rijgersma
[email protected]I've made this cake several times and it's always been a hit. It's a great recipe for beginners.
Gaming with Sayem
[email protected]I followed the recipe exactly and my cake turned out perfectly. I think the problem is with the reviewer's oven.
charles Dobson jr
[email protected]I'm not sure what I did wrong, but my cake turned out dry and crumbly.
Shakhawat sarker
[email protected]This is the best apricot nectar cake I've ever had. It's definitely a keeper!
Monna
[email protected]This cake is so easy to make. I had it in the oven in less than 30 minutes.
Leoleonardo Arbaiza
[email protected]I'm not a big fan of apricot, but I loved this cake. The flavors were well-balanced and the cake was very moist.
bahergg 2010
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
Xaddee Eddmond
[email protected]I added a little bit of cinnamon to the batter and it gave the cake a delicious warm flavor.
Abdullahi Halimot
[email protected]This cake is so moist and fluffy. It's the perfect cake to serve with a cup of coffee or tea.
Lindo Jama
[email protected]I love the combination of flavors in this cake. The apricots and almonds complement each other perfectly.
E Darby
[email protected]This cake is a great way to use up leftover apricot nectar. It's also a great snack or dessert to take to potlucks or picnics.
Rifat Hasan
[email protected]I've made this cake several times now, and it's always a hit. It's so easy to make and always turns out perfect.
Thunder chu
[email protected]This apricot nectar cake was absolutely delicious! The cake was moist and flavorful, and the apricot glaze added a perfect touch of sweetness and tang.