APRICOT UPSIDE-DOWN CAKE
My Aunt Anne, who is a great cook, gave me a taste of this golden upside-down cake and I couldn't believe how delicious it was. Apricots give it an elegant twist from traditional pineapple versions. -Ruth Ann Stelfox, Raymond, Alberta
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 9 servings.
Number Of Ingredients 8
Steps:
- Place egg whites in a small bowl; let stand at room temperature 30 minutes. Preheat oven to 350°. Drain apricots, reserving 3 tablespoons syrup (discard remaining syrup); set aside., Place butter in a 9-in. square baking dish. Place in oven 3-4 minutes or until butter is melted; swirl carefully to coat evenly. Sprinkle with brown sugar. Arrange apricot halves in a single layer over brown sugar, cut side up., In a small bowl, whisk flour, baking powder and salt. In a large bowl, beat egg yolks until slightly thickened. Gradually add sugar, beating on high speed until thick and lemon-colored. Beat in reserved apricot syrup. Fold in flour mixture., With clean beaters, beat egg whites on medium speed until stiff peaks form. Fold into batter. Spoon over apricots. Bake 35-40 minutes or until a toothpick inserted in center comes out clean. Cool 10 minutes before inverting onto a serving plate. Serve warm.
Nutrition Facts : Calories 272 calories, Fat 6g fat (4g saturated fat), Cholesterol 55mg cholesterol, Sodium 162mg sodium, Carbohydrate 53g carbohydrate (44g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Pranto Mollick
[email protected]I've made this cake several times and it always turns out great. It's a really versatile recipe that can be made with different fruits or even nuts. I highly recommend it!
mussa khalidy
[email protected]This cake is perfect for summer! The apricots are so fresh and juicy and the cake is light and refreshing. I love that it's not too sweet, so it's perfect for a dessert or a snack.
Alexis Lopez
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it and asked for the recipe. It's a great cake for any occasion.
M Sheer
[email protected]This cake is so easy to make and it turned out so delicious! The apricots were perfectly caramelized and the cake was moist and fluffy. I will definitely be making this again.
Adeel Jatt
[email protected]I made this cake for my family and they loved it! It's a really easy recipe to follow and the cake turns out perfect every time. I highly recommend it!
Tomasz Kozak
[email protected]This cake is so moist and flavorful! The apricots give it a lovely sweetness and the cake is perfectly spiced. I will definitely be making this again.
MOONIKK ADDICTIONS
[email protected]I've made this cake several times and it always turns out great. It's a really versatile recipe that can be made with different fruits or even nuts. I highly recommend it!
Danielle Banks
[email protected]This cake is perfect for summer! The apricots are so fresh and juicy and the cake is light and refreshing. I love that it's not too sweet, so it's perfect for a dessert or a snack.
sujata Dahal
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it and asked for the recipe. It's a great cake for any occasion.
Siman Siman
[email protected]This cake is delicious! The apricots are perfectly caramelized and the cake is moist and fluffy. I will definitely be making this again.
Mosarof Hosen
[email protected]I made this cake for my family and they loved it! It's a really easy recipe to follow and the cake turns out perfect every time. I highly recommend it!
Zubair jeelani
[email protected]This cake is so moist and flavorful! The apricots give it a lovely sweetness and the cake is perfectly spiced. I will definitely be making this again.
Abigail Lamdul
[email protected]I've made this cake several times and it always turns out great. It's a really versatile recipe that can be made with different fruits or even nuts. I highly recommend it!
Hazrat khan
[email protected]This cake is perfect for summer! The apricots are so fresh and juicy and the cake is light and refreshing. I love that it's not too sweet, so it's perfect for a dessert or a snack.
Eben Affel
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it and asked for the recipe. It's a great cake for any occasion.
babalola victoria
[email protected]This cake was so easy to make and it turned out so delicious! The apricots were perfectly caramelized and the cake was moist and fluffy. I will definitely be making this again.