ARBORIO RICE PUDDING
We do this at Tru but spoon the rice pudding over a thin layer of caramelized cinnamon creme brulee that's spread in the bottom of a shallow bowl.
Provided by Food Network
Categories dessert
Time 50m
Yield 6 servings
Number Of Ingredients 7
Steps:
- In a large saucepan, place all the ingredients, except the almond extract and raspberries. Bring it to a gentle boil and then turn it down to a gentle simmer, stirring occasionally to keep it from sticking to the bottom, for about 30 to 40 minutes. Taste the rice to check for doneness. The rice should be very soft and plump.
- Take the pudding off the heat and stir in the extract. Pour into dessert bowls and stir in some fresh raspberries. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #low-protein #healthy #desserts #low-fat #puddings-and-mousses #dietary #low-sodium #gluten-free #low-cholesterol #low-saturated-fat #low-calorie #free-of-something #low-in-something
You'll also love
Opare Emma
[email protected]Thank you for sharing this wonderful recipe!
Mary Ann Enriquez
[email protected]I can't wait to make this pudding again for my family and friends.
Agu Faith
[email protected]This is the best rice pudding I've ever had!
Danielle Ferguson
[email protected]I highly recommend this recipe to anyone who loves rice pudding or is looking for a new and unique dessert to try.
Orekoya Adeola
[email protected]This pudding is a great make-ahead dessert. I made it the night before and it was even better the next day.
Margaret Mwai
[email protected]I'm not a huge fan of rice pudding, but this recipe changed my mind. It's creamy, flavorful, and not too sweet.
Hasna Abas
[email protected]I served this pudding with fresh berries and a dollop of whipped cream. It was the perfect ending to a special meal.
Carlo Nolasco
[email protected]This is a great recipe for a cozy night in.
Rockya Aktar Riya
[email protected]I added a little extra cinnamon and nutmeg to give it a warm, fall flavor.
Bx Hwgwg
[email protected]I was skeptical about using arborio rice in a pudding, but I'm so glad I tried it. It gives the pudding a wonderful texture and flavor.
Frank Willie
[email protected]This pudding is so easy to make, I'll definitely be adding it to my regular dessert rotation.
Mr Haider
[email protected]I love that this recipe is not overly sweet. It's the perfect balance of flavors.
Uche Ani
[email protected]I made this for a dinner party and it was a huge hit! Everyone raved about how delicious and unique it was.
Khan Mursalin
[email protected]The texture of the pudding was spot-on – creamy and comforting.
Md Joni
[email protected]I've never worked with arborio rice before, but this recipe made it easy and enjoyable.
Zulkef Illiassu
[email protected]This arborio rice pudding was a delightful treat! The combination of creamy arborio rice, sweet vanilla, and warming spices was simply divine.