ARIZONA CHEESY CHIMICHANGA DIP
Serve up authentic Tex-Mex flavor with our dip of the hat to the famous chimichanga! Start with a creamy base of cream cheese, sour cream and a twist on traditional mayo - tangy McCormick® Mayonesa with Lime. Add shredded chicken, Mexican cheese, Burrito Seasoning Mix and chilies for south of the border taste. Spoon into tostada bowls, bake and top off with cheese and chopped cilantro. Muy Bueno!
Provided by McCormick Spice
Categories Trusted Brands: Recipes and Tips McCormick®
Time 35m
Yield 32
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F. Mix cream cheese, mayonnaise, sour cream, chiles, Seasoning Mix and 1/4 cup of the shredded cheese in large bowl until well blended. Stir in chicken.
- Place tostada bowls on foil-lined baking sheet. Spoon dip evenly into the 2 tostada bowls.
- Top each bowl with remaining 1/4 cup shredded cheese.
- Bake 25 minutes or until heated through. Serve with desired toppings and tortilla chips.
Nutrition Facts : Calories 89.6 calories, Carbohydrate 2 g, Cholesterol 20.5 mg, Fat 7.2 g, Fiber 0.1 g, Protein 3 g, SaturatedFat 2.6 g, Sodium 176.1 mg, Sugar 0.1 g
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Mim Jisan
[email protected]I made this dip for my family and they loved it. It was the perfect comfort food on a cold winter day. The cheese was melted and gooey, and the chicken was tender and flavorful. I will definitely be making this again.
Mritun Joy
[email protected]This dip is amazing! I love the combination of flavors and the cheesy, gooey texture. It's the perfect party food or snack.
Zeldria Bowman
[email protected]This dip is a great way to use up leftover chicken. It's also a great party food. I love that it's so easy to make and it's always a hit.
Brenda Murphy
[email protected]I made this dip for my family and they loved it. It was the perfect comfort food on a cold winter day. The cheese was melted and gooey, and the chicken was tender and flavorful. I will definitely be making this again.
Arfan Bacha
[email protected]This dip is so easy to make and it tastes amazing! I love the combination of flavors and the cheesy, gooey texture. It's the perfect party food or snack.
Theresa Daniels
[email protected]This cheesy chimichanga dip is the perfect party food. It's easy to make, delicious, and everyone loves it! I've made it several times now and it's always a hit.
BreAnne perkins
[email protected]This dip is a great way to use up leftover chicken. It's also a great party food. I love that it's so easy to make and it's always a hit.
Aisha mbabazi
[email protected]This dip is amazing! It's so cheesy and flavorful. I love that it's made with real ingredients and it's so easy to make. I will definitely be making it again.
COC GAMING
[email protected]I made this dip for my family and they loved it. It was so easy to make and it tasted just like a chimichanga. I will definitely be making it again.
Nabin Khatri
[email protected]This dip is so good! It's the perfect party food. I love that it's made with real ingredients and it's so easy to make. I will definitely be making it again.
Waseen awan
[email protected]This dip is a great way to use up leftover chicken. It's also a great party food. I love that it's so easy to make and it's always a hit.
Londyn Shamburger
[email protected]This dip is amazing! It's so cheesy and flavorful. I love that it's made with real ingredients and it's so easy to make. I will definitely be making it again.
Atanas Hristov
[email protected]I made this dip for my family and they loved it. It was so easy to make and it tasted just like a chimichanga. I will definitely be making it again.
Oloye Boluwatife
[email protected]This dip is the perfect party food. It's easy to make ahead of time and it's always a crowd-pleaser. I love that it's made with real ingredients and it tastes so fresh.
ZAHIR RATAN
[email protected]I'm not usually a fan of dips, but this one is amazing! The combination of flavors is perfect and it's so cheesy and gooey. I could eat it every day!
Rudolph rampersaud
[email protected]This cheesy chimichanga dip was a hit at my last party! It was so easy to make and everyone loved it. I will definitely be making it again.